POPPY'S SOUPS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86663582
Word Mark
POPPY'S SOUPS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-09-05
Filing Date
2015-06-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 020120, 110306, 240907 - Smoke, steam and vapor. Butchers, chefs, and bakers. Bowls (empty). Banners.
Published for Opposition Date
2015-12-08
Law Office Assigned Location Code
M20
Employee Name
LEHKER, DAWN FELDMAN
Statements
Indication of Colors claimed
The color(s) black, white, green, gray, red, and pink is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SOUPS"
Description of Mark
The mark consists of a chef holding a bowl of soup. The chef has pink skin white eyebrows and white mustache and white hair, the chef also has a white hat with the words "Poppy's Soups" written on it in the color red, the bowl of soup is red and has a white banner on it with the words "Poppy's Soups" in red written on it. The chef is wearing a white shirt and white pants the shirt has stripes of red and green around it and gray buttons. The chef's shoes are black and the chef is shaded and outlined in black.
Goods and Services
Instant or pre-cooked soup; Mixes for making soup; Preparations for making soup; Preparations for making soups; Soup mixes
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-19
Primary Code
029
Correspondences
Name
CAFFE BORBONE USA
Address
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Trademark Events
Event Date | Event Description |
2015-06-19 | NEW APPLICATION ENTERED IN TRAM |
2015-06-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-09-24 | ASSIGNED TO EXAMINER |
2015-09-24 | EXAMINERS AMENDMENT -WRITTEN |
2015-09-24 | EXAMINERS AMENDMENT E-MAILED |
2015-09-24 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-09-24 | EXAMINER'S AMENDMENT ENTERED |
2015-09-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-11-02 | ASSIGNED TO LIE |
2015-11-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-11-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-12-08 | PUBLISHED FOR OPPOSITION |
2015-12-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-02-02 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-09-05 | ABANDONMENT - NO USE STATEMENT FILED |
2016-09-06 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |