FULL CIRCLE · MARKET · - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86650508
Serial Number
86650508
Registration Number
5448858
Word Mark
FULL CIRCLE · MARKET ·
Status
700 - Registered
Status Date
2018-04-17
Filing Date
2015-06-03
Registration Number
5448858
Registration Date
2018-04-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260108, 260117, 260121, 260126 - Letters, numerals or punctuation forming or bordering the perimeter of a circle. Two concentric circles. Circles that are totally or partially shaded. Spirals, coils and swirls.
Published for Opposition Date
2016-06-14
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
FENNESSY, EDWARD JOHN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of concentric circles with the stylized wording "FULL CIRCLE" around the top and "MARKET" around the bottom, with a dot on each side of "MARKET". The inner circle contains a swirl design. The outer circle is divided into three segments, each containing a texture design.
Goods and Services
Grain-based snack bars also including seeds; tomato sauce; rice; pasta; prepared pasta; processed quinoa; ketchup; mustard; vinegar; breakfast cereals; ready-to-eat cereals; breakfast cereals, namely, hot cereals; cooking sauces; dipping sauces; salsa; salad dressings; table syrup; agave syrup for use as a natural sweetener; honey; seasonings; spices; cookies and crackers; rice cakes; popcorn; sugar; croutons; pie crusts; mixes for making baking batters; bread and buns; bakery goods; frozen, prepared or packaged meals consisting primarily of pasta or rice; pizza; coffee; tea; candies; tortilla chips; relishes
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-09
Primary Code
030
First Use Anywhere Date
2017-11-01
First Use In Commerce Date
2017-11-01
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Karen S. Frank
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration0951232
Prior Registration3318879
Prior Registration4321735
Trademark Events
Event DateEvent Description
2015-06-06NEW APPLICATION ENTERED IN TRAM
2015-06-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-06-10NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-09-14ASSIGNED TO EXAMINER
2015-09-15PRIORITY ACTION WRITTEN
2015-09-15PRIORITY ACTION E-MAILED
2015-09-15NOTIFICATION OF PRIORITY ACTION E-MAILED
2016-03-14TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-03-14CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-03-15TEAS/EMAIL CORRESPONDENCE ENTERED
2016-03-31EXAMINERS AMENDMENT -WRITTEN
2016-03-31EXAMINERS AMENDMENT E-MAILED
2016-03-31NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-03-31EXAMINER'S AMENDMENT ENTERED
2016-04-05APPROVED FOR PUB - PRINCIPAL REGISTER
2016-04-26WITHDRAWN FROM PUB - OG REVIEW QUERY
2016-05-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-06-14PUBLISHED FOR OPPOSITION
2016-06-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-08-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-09-01TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-09-01ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-01-05TEAS EXTENSION RECEIVED
2017-01-05EXTENSION 1 FILED
2017-01-05EXTENSION 1 GRANTED
2017-01-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-08-09TEAS EXTENSION RECEIVED
2017-08-09EXTENSION 2 FILED
2017-08-09EXTENSION 2 GRANTED
2017-08-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-01-24TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-01-24ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2018-02-01TEAS STATEMENT OF USE RECEIVED
2018-02-07TEAS EXTENSION RECEIVED
2018-02-12CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-02-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-02-13TEAS CHANGE OF CORRESPONDENCE RECEIVED
2018-02-01USE AMENDMENT FILED
2018-02-07EXTENSION 3 FILED
2018-02-22EXTENSION 3 GRANTED
2018-02-22STATEMENT OF USE PROCESSING COMPLETE
2018-02-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-03-12ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-03-13NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-04-17REGISTERED-PRINCIPAL REGISTER
2018-06-15TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2018-06-15ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2019-12-11AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2020-11-23TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-11-23TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-11-23ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-11-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-11-23APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED