MD MEISTERDISH - Trademark Details
Status: 700 - Registered
Serial Number
86649278
Registration Number
5050765
Word Mark
MD MEISTERDISH
Status
700 - Registered
Status Date
2016-09-27
Filing Date
2015-06-02
Registration Number
5050765
Registration Date
2016-09-27
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2016-04-26
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
THOMAS, JULIE
Statements
Indication of Colors claimed
The color(s) green and black is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized letters "MD" in green, in which the letter "M" is stacked on top of the letter "D", and the wording "MEISTERDISH" in black to the right of "MD". The color white represents background and is not a feature of the mark.
Goods and Services
Prepared food kits, preparations or prepared meals, salads, and snacks, composed primarily of meat, poultry, fish, seafood, vegetables, dairy, eggs, and fruits, and also including seasonings, flavorings, condiments, juices for cooking purposes in the nature of clam juice, fruit juice, lemon and lime juice, meat juices, pickle juice, truffle juice, and vegetable juices, sauces, sauce concentrates, bouillon, bouillon concentrates, broth, broth concentrates, sausages, croquettes, fruit-based snack food, oils, potato crisps, potato chips, potato fritters, potato flakes, jellies, jams, fruit-spreads, dried and fresh pastas, noodles, dumplings, dough and batters ready for cooking and assembly as a meal
Goods and Services
Prepared food kits, preparations or prepared meals, salads, soups, snacks, and desserts composed primarily of dried and fresh pastas, noodles, dumplings, dough, rice, cereals, flour and/or breads and also including seasonings, flavorings, condiments, sauces, sauce concentrates, bouillon, bouillon concentrates, broth, broth concentrates, sausages, croquettes, fruit-based snack food, oils, potato crisps, potato chips, potato fritters, potato flakes, jellies, jams, fruit-spreads, meat, poultry, fish, seafood, vegetables, dairy, eggs, cereals and fruits ready for cooking and assembly as a meal
Pseudo Mark
MD MEISTER DISH
Translation of Words in Mark
The English translation of "MEISTER" in the mark is "MASTER".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-09
Primary Code
029
First Use Anywhere Date
2015-07-17
First Use In Commerce Date
2015-07-17
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-06-09
Primary Code
030
First Use Anywhere Date
2015-07-17
First Use In Commerce Date
2015-07-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
R. PETER SPIES
Address
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Trademark Events
Event Date | Event Description |
2015-06-05 | NEW APPLICATION ENTERED IN TRAM |
2015-06-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-10 | NOTICE OF PSEUDO MARK E-MAILED |
2015-09-12 | ASSIGNED TO EXAMINER |
2015-09-19 | NON-FINAL ACTION WRITTEN |
2015-09-19 | NON-FINAL ACTION E-MAILED |
2015-09-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-03-16 | EXAMINERS AMENDMENT -WRITTEN |
2016-03-16 | EXAMINERS AMENDMENT E-MAILED |
2016-03-16 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-03-16 | EXAMINER'S AMENDMENT ENTERED |
2016-03-16 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-04-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-04-26 | PUBLISHED FOR OPPOSITION |
2016-04-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-06-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-07-15 | TEAS STATEMENT OF USE RECEIVED |
2016-08-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-07-15 | USE AMENDMENT FILED |
2016-08-11 | STATEMENT OF USE PROCESSING COMPLETE |
2016-08-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-08-23 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-09-27 | REGISTERED-PRINCIPAL REGISTER |
2021-09-27 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |