PROBAR - Trademark Details
Status: 700 - Registered
Serial Number
86629801
Registration Number
4966207
Word Mark
PROBAR
Status
700 - Registered
Status Date
2016-05-24
Filing Date
2015-05-14
Registration Number
4966207
Registration Date
2016-05-24
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2015-11-10
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAR"
Description of Mark
The mark consists of the term "PROBAR", in a vertical layout.
Goods and Services
Fruit-based, nut-based, protein-based, granola-based or chocolate-based meal replacement bars for medical purposes, nutritional and dietary bars for use as a meal replacement for medical purposes; nutritional supplements; Fruit-based, nut-based, protein-based or granola-based meal replacement bars for medical purposes; fruit-based, nut-based, protein-based or granola-based nutritional and dietary bars for use as a meal replacement for medical purposes; nutritional supplements in the nature of a protein-based, nutrient-dense food bar; nutritional supplements in the nature of nutritionally fortified soft chews
Goods and Services
Fruit-based, nut-based or vegetable-based meal replacement bars which contain protein; fruit-based, nut-based or vegetable-based nutritional and dietary bars for use as a meal replacement which contain protein; Fruit based organic food bars, fruit based organic food bars also containing vegetables, nuts, and/or seeds; processed fruit-based or vegetable-based nutrient dense food bars which contain protein, processed nut based food bars, processed nut and seed based food bars
Goods and Services
Granola-based snack bars; Granola-based meal replacement bars with contain protein; granola-based nutritional dietary bars for use as a meal replacement which contain protein; Snack food chews made primarily from tapioca syrup; Snack food chews made primarily from grain; Snack food chews made primarily from grains or tapioca syrup, for use in conjunction with athletic activities; Snack food chews made primarily from grains or tapioca syrup, also containing fruits and vegetables and enhanced with vitamins
Pseudo Mark
PRO BAR
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-05-21
Primary Code
005
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-21
Primary Code
029
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-21
Primary Code
030
First Use Anywhere Date
2013-12-31
First Use In Commerce Date
2013-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jennifer L. Whitelaw
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2861459 |
| Prior Registration | 4394011 |
| Prior Registration | 4456516 |
Trademark Events
| Event Date | Event Description |
| 2015-05-18 | NEW APPLICATION ENTERED IN TRAM |
| 2015-05-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-05-22 | NOTICE OF PSEUDO MARK E-MAILED |
| 2015-08-25 | ASSIGNED TO EXAMINER |
| 2015-08-28 | NON-FINAL ACTION WRITTEN |
| 2015-08-28 | NON-FINAL ACTION E-MAILED |
| 2015-08-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-08-28 | NON-FINAL ACTION WRITTEN |
| 2015-08-28 | NON-FINAL ACTION E-MAILED |
| 2015-08-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-09-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-09-25 | ASSIGNED TO LIE |
| 2015-10-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-10-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-10-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-10-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-11-10 | PUBLISHED FOR OPPOSITION |
| 2015-11-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-01-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-02-01 | TEAS STATEMENT OF USE RECEIVED |
| 2016-03-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-02-01 | USE AMENDMENT FILED |
| 2016-03-09 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-04-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-04-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-05-24 | REGISTERED-PRINCIPAL REGISTER |
| 2021-05-24 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-06-15 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2021-06-15 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2021-06-15 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-06-15 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2021-06-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-06-15 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-09-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
