URBAN HIPPIE - Trademark Details
Status: 700 - Registered
Serial Number
86619013
Registration Number
5396781
Word Mark
URBAN HIPPIE
Status
700 - Registered
Status Date
2018-02-06
Filing Date
2015-05-04
Registration Number
5396781
Registration Date
2018-02-06
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020301, 020318, 020325, 050525, 081325, 260117, 260121 - Heads, portraits, busts of women not in profile. Women wearing ribbons or flowers in their hair. Other women including hobos, women holding fans and women with weaponry. Other flowers including daffodils and irises. Other foodstuffs including snack foods. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2015-12-29
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
SNABB, SANDRA MARIE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a woman wearing a shirt, earrings and headband attached to a flower, and oven mitts with dots on them, holding a tray with food ingredients on it, enclosed in a circle which in turn is enclosed within a circular ring shape with the words "URBAN HIPPIE" in the upper arch of the outer circle.
Goods and Services
Vegetable-based snack foods; dried fruit and vegetables
Goods and Services
Cereal-based snack foods; Grain-based snack foods; Granola; Granola snacks; Granola-based snack bars; Oatmeal; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Trail mix consisting primarily of granola, and also including dried fruit, chocolate, processed grains, and/or processed nuts
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-14
Primary Code
030
First Use Anywhere Date
2014-06-01
First Use In Commerce Date
2014-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DANNY WEBBER; HALL WEBBER LLP
Address
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Trademark Events
Event Date | Event Description |
2015-05-07 | NEW APPLICATION ENTERED IN TRAM |
2015-05-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-05-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-06-15 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2015-06-15 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2015-08-13 | ASSIGNED TO EXAMINER |
2015-08-20 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
2015-08-20 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2015-08-20 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
2015-08-20 | ASSIGNED TO LIE |
2015-08-20 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED |
2015-11-09 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-11-16 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-11-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-17 | EXAMINERS AMENDMENT -WRITTEN |
2015-11-17 | EXAMINERS AMENDMENT E-MAILED |
2015-11-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-11-17 | EXAMINER'S AMENDMENT ENTERED |
2015-11-18 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-11-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-12-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-12-29 | PUBLISHED FOR OPPOSITION |
2015-12-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-02-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-08-22 | TEAS EXTENSION RECEIVED |
2016-08-22 | EXTENSION 1 FILED |
2016-08-22 | EXTENSION 1 GRANTED |
2016-08-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-02-21 | TEAS STATEMENT OF USE RECEIVED |
2017-03-06 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-02-21 | USE AMENDMENT FILED |
2017-03-07 | STATEMENT OF USE PROCESSING COMPLETE |
2017-03-24 | SU - NON-FINAL ACTION - WRITTEN |
2017-03-24 | NON-FINAL ACTION E-MAILED |
2017-03-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-09-25 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-09-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-09-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-10-17 | SU - NON-FINAL ACTION - WRITTEN |
2017-10-17 | NON-FINAL ACTION E-MAILED |
2017-10-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-12-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-12-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-12-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-01-02 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-01-03 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-02-06 | REGISTERED-PRINCIPAL REGISTER |