FONTAINE SANTÉ - Trademark Details
Status: 700 - Registered
Serial Number
86615869
Registration Number
4888419
Word Mark
FONTAINE SANTÉ
Status
700 - Registered
Status Date
2016-01-19
Filing Date
2015-04-30
Registration Number
4888419
Registration Date
2016-01-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-11-03
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
WILSON, MARYNELLE WEST
Statements
Goods and Services
Vegetarian foods, namely, hummus, hummus tahini, hummus tahini with chopped vegetables, and spicy hummus; baba ganoush; tofu spread; sour cream sauce with cucumber, namely, tzatziki; yogurt tzatziki; yogurt with cucumber; vegetable pates; vegetable rolls consisting primarily of vegetables, namely, cabbage rolls stuffed with meat; seitan; bruschetta toppings; country style vegetable pate
Goods and Services
Tabbouleh salad; wild rice salad; spinach pie; spinach and feta cheese pie; vegetable rolls consisting primarily of bread, namely, vegetable-stuffed bread rolls; vegetable pies; millet pie; buckwheat pie; pesto; salsa
Goods and Services
Mixed fruit juices
Translation of Words in Mark
The English translation of "FONTAINE SANTE" is "FOUNTAIN OF HEALTH".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-05-12
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-09-11
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-09-11
Primary Code
032
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PAUL FIELDS
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Canada | False |
Trademark Events
| Event Date | Event Description |
| 2015-05-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-05-20 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2015-05-20 | ASSIGNED TO LIE |
| 2015-05-27 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2015-08-11 | ASSIGNED TO EXAMINER |
| 2015-08-18 | PRIORITY ACTION WRITTEN |
| 2015-08-18 | PRIORITY ACTION E-MAILED |
| 2015-08-18 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
| 2015-09-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-09-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-09-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-10-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-10-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-10-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-11-03 | PUBLISHED FOR OPPOSITION |
| 2015-11-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-01-19 | REGISTERED-PRINCIPAL REGISTER |
| 2019-05-01 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2021-01-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
