BURGERLAND - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
86598626
Word Mark
BURGERLAND
Status
734 - Fifth Extension - Granted
Status Date
2018-05-29
Filing Date
2015-04-15
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-09-29
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
DESAI, BRIN ANDERSON
Statements
Goods and Services
French fries; chicken nuggets; beef steaks; salads, namely, garden salads, fruit salads, vegetable salads, and Caesar salads; processed beans; hot dogs; chicken; milkshakes
Goods and Services
beverages made of tea; pizza; rice; sandwiches, namely, hamburger, chicken, steak, ham and cheese, hot dog and fish; ice cream
Goods and Services
soft drinks; fruit juices; bottled water; beer
Goods and Services
restaurant services; fast-food restaurant services; take-out restaurant services
Pseudo Mark
BURGER LAND
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-23
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-08-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-08-19
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-08-19
Primary Code
043
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
D. Peter Hochberg
Address
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Trademark Events
| Event Date | Event Description |
| 2015-04-18 | NEW APPLICATION ENTERED IN TRAM |
| 2015-04-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-04-23 | NOTICE OF PSEUDO MARK E-MAILED |
| 2015-07-23 | ASSIGNED TO EXAMINER |
| 2015-07-23 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2015-07-23 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2015-07-23 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-07-23 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-07-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-08-12 | ASSIGNED TO LIE |
| 2015-08-19 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-08-19 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-08-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-08-26 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-09-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-29 | PUBLISHED FOR OPPOSITION |
| 2015-09-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-05-16 | TEAS EXTENSION RECEIVED |
| 2016-05-16 | EXTENSION 1 FILED |
| 2016-05-16 | EXTENSION 1 GRANTED |
| 2016-05-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-08-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-11-23 | TEAS EXTENSION RECEIVED |
| 2016-12-13 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-11-23 | EXTENSION 2 FILED |
| 2016-12-13 | EXTENSION 2 GRANTED |
| 2016-12-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-05-20 | TEAS EXTENSION RECEIVED |
| 2017-05-20 | EXTENSION 3 FILED |
| 2017-05-20 | EXTENSION 3 GRANTED |
| 2017-05-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-11-24 | TEAS EXTENSION RECEIVED |
| 2017-11-24 | EXTENSION 4 FILED |
| 2017-11-24 | EXTENSION 4 GRANTED |
| 2017-11-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-05-24 | TEAS EXTENSION RECEIVED |
| 2018-05-24 | EXTENSION 5 FILED |
| 2018-05-29 | EXTENSION 5 GRANTED |
| 2018-05-30 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
