BEEF STAR - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 86598777
Serial Number
86598777
Registration Number
4862802
Word Mark
BEEF STAR
Status
701 - Section 8-Accepted
Status Date
2022-01-10
Filing Date
2015-04-15
Registration Number
4862802
Registration Date
2015-12-01
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-09-15
Law Office Assigned Location Code
L90
Employee Name
MARESCA, MEREDITH Z
Statements
Disclaimer with Predetermined Text
"BEEF"
Goods and Services
Database management services for tracking and reporting age source and other characteristics of beef cattle
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-04-23
Primary Code
035
First Use Anywhere Date
2005-11-08
First Use In Commerce Date
2005-11-08
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Midwest MicroSystems L.L.C.
Address
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Trademark Events
Event DateEvent Description
2015-04-18NEW APPLICATION ENTERED IN TRAM
2015-04-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-07-23ASSIGNED TO EXAMINER
2015-07-23APPROVED FOR PUB - PRINCIPAL REGISTER
2015-08-04ASSIGNED TO LIE
2015-08-11LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-08-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-09-15PUBLISHED FOR OPPOSITION
2015-09-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-12-01REGISTERED-PRINCIPAL REGISTER
2020-12-01COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-08-03TEAS SECTION 8 RECEIVED
2022-01-10CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2022-01-10REGISTERED - SEC. 8 (6-YR) ACCEPTED
2022-01-11NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED