FRESH · FLAVORFUL· DELIVERED · CATERING - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86579310
Registration Number
4854752
Word Mark
FRESH · FLAVORFUL· DELIVERED · CATERING
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-11-08
Filing Date
2015-03-27
Registration Number
4854752
Registration Date
2015-11-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 020120, 080101, 260117, 260121, 261709 - Smoke, steam and vapor. Butchers, chefs, and bakers. Bread including pita bread. Two concentric circles. Circles that are totally or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2015-09-01
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
BULLOFF, TOBY ELLEN
Statements
Indication of Colors claimed
The color(s) black and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRESH," "FLAVORFUL," "DELIVERED" AND "CATERING"
Description of Mark
The mark consists of a black circle with two narrow white concentric arcs within it at the top and bottom of the circle; the words "FRESH" and "FLAVORFUL" appear in white letters and are separated by a white dot between the white concentric arcs at the top of the circle; the word "DELIVERED" appears in white letters with a white dot on either side between the white concentric arcs at the bottom of the circle; in the center of the circle is a white caricature of a baker wearing an apron and toque, holding a white loaf of bread with steam rising from it; and the word "CATERING" is written in white across the center of the circle in cursive letters.
Goods and Services
Catering services
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-04-07
Primary Code
043
First Use Anywhere Date
2010-09-00
First Use In Commerce Date
2010-09-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Elisabeth A. Evert
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 2078299 |
| Prior Registration | 2679615 |
| Prior Registration | 2741172 |
Trademark Events
| Event Date | Event Description |
| 2015-03-31 | NEW APPLICATION ENTERED IN TRAM |
| 2015-04-07 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-04-08 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-06-30 | ASSIGNED TO EXAMINER |
| 2015-07-06 | NON-FINAL ACTION WRITTEN |
| 2015-07-06 | NON-FINAL ACTION E-MAILED |
| 2015-07-06 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-07-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-07-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-07-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-22 | ASSIGNED TO LIE |
| 2015-07-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-08-12 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-01 | PUBLISHED FOR OPPOSITION |
| 2015-09-01 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-17 | REGISTERED-PRINCIPAL REGISTER |
| 2020-11-17 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-07-30 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-11-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-11-04 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2021-11-05 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2021-11-08 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-11-08 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
