BUENAS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86577652
Registration Number
4930766
Word Mark
BUENAS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2022-02-04
Filing Date
2015-03-26
Registration Number
4930766
Registration Date
2016-04-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-01-19
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
DIXON, JENNIFER HAZARD
Statements
Goods and Services
Asian-style food products in the nature of Asian-style fruit preserves, namely, nata de coco, kaong-palm fruit preserve, halo-halo mixed fruits and beans preserve, red mongo - red mung bean preserves, white bean preserves, langka - jackfruit preserves, macapuno - mutant coconut preserves, ube sweet purple yam preserves, matamis na saging - banana preserves; Asian-style frozen fruits and vegetables, namely, kamoteng kahoy - cassava, ube - purple yam, kinoyad na buko shredded coconut, kinoyad na niyog coconut, saluyot - jute leaves, dahon ng malunggay - horseradish leaves, bunga ng malunggay - horseradish fruits, dahon ng ampalaya - bitter melon leaves, dahon ng kamote - sweet potato leaves, alokon birch flower, bulaklak ng katuray - sesban flowers, nilagang saging bananas
Goods and Services
Asian-styled food products, namely, packaged noodles; pastry wrappers, namely, eggroll and lumpia wrappers; and Asian-style sauces and sauce mixes, namely, shrimp fry sauce, oyster sauce, soy sauce, kare-kare sauce mixes, sinigang sauce mixes, sweet and sour sauce mixes, palabok sauce mixes and Asian adobo sauce mixes
Translation of Words in Mark
The English translation of "BUENAS" in the mark is "good, kind, useful, well and in good health".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-04
Primary Code
029
First Use Anywhere Date
2006-01-01
First Use In Commerce Date
2006-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-04
Primary Code
030
First Use Anywhere Date
2006-01-01
First Use In Commerce Date
2006-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Kam Louie
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 3738339 |
Trademark Events
Event Date | Event Description |
2015-03-30 | NEW APPLICATION ENTERED IN TRAM |
2015-04-04 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-06-29 | ASSIGNED TO EXAMINER |
2015-06-30 | NON-FINAL ACTION WRITTEN |
2015-06-30 | NON-FINAL ACTION E-MAILED |
2015-06-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-11-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-11-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-11-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-11-19 | NON-FINAL ACTION WRITTEN |
2015-11-19 | NON-FINAL ACTION E-MAILED |
2015-11-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-12-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-12-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-12-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-12-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-01-19 | PUBLISHED FOR OPPOSITION |
2016-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-04-05 | REGISTERED-PRINCIPAL REGISTER |
2021-04-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-10-19 | TEAS SECTION 8 & 15 RECEIVED |
2022-02-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2022-02-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2022-02-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |