TODO EMPANADAS EL SABOR DE ARGENTINA - Trademark Details
Status: 700 - Registered
Serial Number
86573874
Registration Number
4925347
Word Mark
TODO EMPANADAS EL SABOR DE ARGENTINA
Status
700 - Registered
Status Date
2016-03-29
Filing Date
2015-03-24
Registration Number
4925347
Registration Date
2016-03-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 250101, 261701, 261705 - Smoke, steam and vapor. Frames for pictures and the like. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2015-09-15
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
CUCCIAS, MATTHEW JAMES
Statements
Indication of Colors claimed
The color(s) yellow, brown, white and blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"EMPANADAS"
Description of Mark
The mark consists of a yellow rectangular frame with white speckles, with the following inside the frame: a stylized empanada in the colors yellow, brown and white with blue steam coming off of the empanada set above the wording "TODO" in the color brown and white, which is set above "EMPANADAS" in the color brown and white, which is set above the wording "EL SABOR DE ARGENTINA" in blue with a blue line above and below this wording, and with the background in white with yellow speckles.
Goods and Services
Coffee; tea; cocoa; artificial coffee; rice; tapioca; sago; bread; pastry; edible ices; sugar; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces; condiments in the nature of sauces; spices; ice
Goods and Services
Providing of food and drink; providing temporary accommodations
Translation of Words in Mark
The English translation of the words "TODO EMPANADAS" and "EL SABOR DE ARGENTINA" in the mark is "ALL EMPANADAS" and "THE TASTE OF ARGENTINA".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-04-01
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-04-01
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
MICHAEL J. HYNAK
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| Mexico | False | ||
| Mexico | False |
Trademark Events
| Event Date | Event Description |
| 2015-03-27 | NEW APPLICATION ENTERED IN TRAM |
| 2015-04-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-04-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-06-27 | ASSIGNED TO EXAMINER |
| 2015-07-10 | NON-FINAL ACTION WRITTEN |
| 2015-07-10 | NON-FINAL ACTION E-MAILED |
| 2015-07-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-07-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-07-22 | ASSIGNED TO LIE |
| 2015-07-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-07-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-08-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-08-13 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-08-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-15 | PUBLISHED FOR OPPOSITION |
| 2015-09-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-01-27 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2016-02-20 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-01-27 | NOTICE OF ALLOWANCE CANCELLED |
| 2016-02-24 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2016-03-29 | REGISTERED-PRINCIPAL REGISTER |
| 2021-03-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
