CURRY IN HURRY - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
86572016
Word Mark
CURRY IN HURRY
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2016-01-21
Filing Date
2015-03-21
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020101, 020131, 021106, 090506 - Heads, portraits, busts of men not in profile. Stylized men, including men depicted in caricature form. Hair, locks of hair, wigs, beards, mustaches. Chef's hat.
Law Office Assigned Location Code
L10
Employee Name
DOMBROW, COLLEEN M
Statements
Indication of Colors claimed
The color(s) green, white, and orange is/are claimed as a feature of the mark.
Description of Mark
The mark consists of The chef is wearing a chef's hat and the In is on the bottom of the chef's hat. The sides of the chef's face feature Curry and Hurry. The colors of orange, green, and white symbolize the colors of the Indian flag.
Goods and Services
Restaurant services, including sit-down service of food and take-out restaurant services
Classification Information
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-03-31
Primary Code
043
First Use Anywhere Date
2014-01-01
First Use In Commerce Date
2014-01-01
Correspondences
Name
CURRY IN HURRY LLC
Address
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Trademark Events
| Event Date | Event Description |
| 2015-03-25 | NEW APPLICATION ENTERED IN TRAM |
| 2015-03-31 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-04-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-06-24 | ASSIGNED TO EXAMINER |
| 2015-06-25 | NON-FINAL ACTION WRITTEN |
| 2015-06-25 | NON-FINAL ACTION E-MAILED |
| 2015-06-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-01-21 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2016-01-21 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
