AH CACAO - Trademark Details
Status: 701 - Section 8-Accepted
Image for trademark with serial number 86558966
Serial Number
86558966
Registration Number
4831750
Word Mark
AH CACAO
Status
701 - Section 8-Accepted
Status Date
2020-12-15
Filing Date
2015-03-10
Registration Number
4831750
Registration Date
2015-10-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260126 - Spirals, coils and swirls.
Published for Opposition Date
2015-07-28
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ANKRAH, NAAKWAMA S
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 06/24/2003.
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 01/01/2004.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CACAO"
Description of Mark
The mark consists of the words "Ah Cacao" with an oval shaped spiral graphic design element.
Goods and Services
(Based on Use in Commerce) Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; Chocolate covered roasted coffee beans; Cocoa; Cocoa powder; Coffee; Coffee and tea; Coffee beans; Coffee-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Ground coffee beans; Hot chocolate mixes; Processed cacao; Roasted coffee beans; Snack foods, namely, chocolate-based snack foods(Based on 44(e)) Chocolate; Chocolate and chocolates; Chocolate bars; Chocolate candies; Chocolate confections; Chocolate covered roasted coffee beans; Cocoa; Cocoa powder; Coffee; Coffee and tea; Coffee beans; Coffee-based snack foods; Confectioneries, namely, snack foods, namely, chocolate; Ground coffee beans; Hot chocolate mixes; Processed cacao; Roasted coffee beans; Snack foods, namely, chocolate-based snack foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
030
First Use Anywhere Date
2004-01-01
First Use In Commerce Date
2004-01-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Jeremy Peter Green
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3682815
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
MexicoFalse
Trademark Events
Event DateEvent Description
2015-03-13NEW APPLICATION ENTERED IN TRAM
2015-03-20NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-03-21NOTICE OF DESIGN SEARCH CODE E-MAILED
2015-06-01ASSIGNED TO EXAMINER
2015-06-03EXAMINERS AMENDMENT -WRITTEN
2015-06-03EXAMINERS AMENDMENT E-MAILED
2015-06-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-06-03EXAMINER'S AMENDMENT ENTERED
2015-06-03APPROVED FOR PUB - PRINCIPAL REGISTER
2015-06-22ASSIGNED TO LIE
2015-06-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-07-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-07-28PUBLISHED FOR OPPOSITION
2015-07-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-10-13REGISTERED-PRINCIPAL REGISTER
2020-10-13COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-11-02TEAS SECTION 8 RECEIVED
2020-12-15CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2020-12-15REGISTERED - SEC. 8 (6-YR) ACCEPTED
2020-12-15NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED