JERF BAR - Trademark Details
Status: 700 - Registered
Serial Number
86557657
Registration Number
5317478
Word Mark
JERF BAR
Status
700 - Registered
Status Date
2017-10-24
Filing Date
2015-03-09
Registration Number
5317478
Registration Date
2017-10-24
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-08-11
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
EULIN, INGRID C
Statements
Disclaimer with Predetermined Text
"BAR"
Goods and Services
Fruit-based meal replacement bars; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based raw food bars; Processed fruit and nut based food bars; Vegetable-based raw food bars
Goods and Services
Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Grain-based food bars also containing dried fruits, chocolate, coconut, greens, and nuts; Quinoa-based food bars; Ready-to-eat, cereal derived food bars; High-protein cereal bars
Pseudo Mark
JUST EAT REAL FOOD
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-19
Primary Code
029
First Use Anywhere Date
2017-05-01
First Use In Commerce Date
2017-05-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-19
Primary Code
030
First Use Anywhere Date
2017-05-01
First Use In Commerce Date
2017-05-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
MARIA JOHNSON
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4429411 |
| Prior Registration | 4467387 |
| Prior Registration | 4495635 |
Trademark Events
| Event Date | Event Description |
| 2015-03-12 | NEW APPLICATION ENTERED IN TRAM |
| 2015-03-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-03-20 | NOTICE OF PSEUDO MARK E-MAILED |
| 2015-06-12 | ASSIGNED TO EXAMINER |
| 2015-06-15 | NON-FINAL ACTION WRITTEN |
| 2015-06-15 | NON-FINAL ACTION E-MAILED |
| 2015-06-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-06-17 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-06-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-06-18 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-06-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-07 | ASSIGNED TO LIE |
| 2015-07-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-08-11 | PUBLISHED FOR OPPOSITION |
| 2015-08-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-08-31 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-09-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-10-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-03-15 | TEAS EXTENSION RECEIVED |
| 2016-03-15 | EXTENSION 1 FILED |
| 2016-03-15 | EXTENSION 1 GRANTED |
| 2016-03-17 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-09-27 | TEAS EXTENSION RECEIVED |
| 2016-10-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-09-27 | EXTENSION 2 FILED |
| 2016-10-24 | EXTENSION 2 GRANTED |
| 2016-10-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-03-22 | TEAS EXTENSION RECEIVED |
| 2017-03-22 | EXTENSION 3 FILED |
| 2017-03-22 | EXTENSION 3 GRANTED |
| 2017-03-24 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-08-23 | TEAS STATEMENT OF USE RECEIVED |
| 2017-08-23 | USE AMENDMENT FILED |
| 2017-09-01 | STATEMENT OF USE PROCESSING COMPLETE |
| 2017-09-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2017-09-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2017-10-24 | REGISTERED-PRINCIPAL REGISTER |
| 2018-06-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
