MC MCCORMICK CULINARY - Trademark Details
Status: 700 - Registered
Serial Number
86550307
Registration Number
5074046
Word Mark
MC MCCORMICK CULINARY
Status
700 - Registered
Status Date
2016-11-01
Filing Date
2015-03-02
Registration Number
5074046
Registration Date
2016-11-01
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261113, 261121, 261125 - Two rectangles. Rectangles that are completely or partially shaded. Rectangles with one or more curved sides.
Published for Opposition Date
2016-01-05
Attorney Name
Law Office Assigned Location Code
L80
Employee Name
POLZER, NATALIE M
Statements
Indication of Colors claimed
The color(s) red, white, blue and light gray is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CULINARY"
Description of Mark
The mark consists of a blue border around a white square with a blue stylized upper case letter "M" and a red stylized lower case letter "c" superimposed over the right-most leg of the "M"; a blue rectangle to the right of the square with the right-hand side rounded off, with the words "McCORMICK CULINARY" in white letters; the square and the rounded-off rectangle framed in a light gray.
Goods and Services
Soup mixes; dip mixes; processed onions, garlic, peppers and edible seeds; salad toppings, namely, vegetable protein bits having a bacon flavor; dehydrated vegetables; dairy based food beverage mixes; fruit-based spreads
Goods and Services
Processed herbs, spices, spice blends, seasonings, seasoning blends, and seasoning mixes; seasoning mixes and roasting bags combined in unitary packages; salt, seasoned salt, salt substitutes; pepper, extracts, not essential oils, used as food flavorings; marinades and marinade mixes; seasoned coatings for food, namely, frying mixes, breaders, batters, and batter mixes; gravy mixes; condiments, namely, tartar sauce, seafood cocktail sauce, sauces, excluding apple and cranberry, and sauce mixes; meat tenderizer; spaghetti sauce mix
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-14
Primary Code
029
First Use Anywhere Date
2009-11-00
First Use In Commerce Date
2009-11-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-14
Primary Code
030
First Use Anywhere Date
2009-11-00
First Use In Commerce Date
2009-11-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Jennifer Lee Taylor
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2015-03-05 | NEW APPLICATION ENTERED IN TRAM |
| 2015-03-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-03-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-06-05 | ASSIGNED TO EXAMINER |
| 2015-06-09 | NON-FINAL ACTION WRITTEN |
| 2015-06-09 | NON-FINAL ACTION E-MAILED |
| 2015-06-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-10-21 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-10-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-12-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-01-05 | PUBLISHED FOR OPPOSITION |
| 2016-01-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-17 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2016-02-17 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2016-03-01 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-09-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-09-01 | TEAS STATEMENT OF USE RECEIVED |
| 2016-09-23 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-09-01 | USE AMENDMENT FILED |
| 2016-09-28 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-09-29 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-09-30 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-11-01 | REGISTERED-PRINCIPAL REGISTER |
| 2018-10-22 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| 2018-10-22 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| 2021-11-01 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
