FIT KITCHEN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86548220
Serial Number
86548220
Registration Number
5209823
Word Mark
FIT KITCHEN
Status
700 - Registered
Status Date
2017-05-23
Filing Date
2015-02-27
Registration Number
5209823
Registration Date
2017-05-23
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-12-13
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
MCPHERSON RAYBURN, SHA
Statements
Disclaimer with Predetermined Text
"KITCHEN"
Goods and Services
Meat and poultry, not live; preserved vegetables, frozen and cooked; frozen prepared entrees consisting primarily of meat, fish, seafood, poultry, vegetables and/or cheese; frozen prepared snacks consisting primarily of meat, fish, seafood, poultry, and/or vegetables; frozen prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables; excluding soup mixes and soups
Goods and Services
Rice; frozen prepared entrees consisting primarily of pasta, rice or grains; frozen prepared snacks consisting primarily of pasta, rice or grains; excluding marinades, sauces and spices
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-12
Primary Code
029
First Use Anywhere Date
2015-04-18
First Use In Commerce Date
2015-04-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-12
Primary Code
030
First Use Anywhere Date
2015-04-18
First Use In Commerce Date
2015-04-18
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Andrea Anderson
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3881026
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2014-08-28144114149FranceTrue
Trademark Events
Event DateEvent Description
2015-03-03NEW APPLICATION ENTERED IN TRAM
2015-03-12NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-05-22ASSIGNED TO EXAMINER
2015-05-26NON-FINAL ACTION WRITTEN
2015-05-26NON-FINAL ACTION E-MAILED
2015-05-26NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-11-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-11-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-11-26TEAS/EMAIL CORRESPONDENCE ENTERED
2015-12-22NON-FINAL ACTION WRITTEN
2015-12-22NON-FINAL ACTION E-MAILED
2015-12-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-06-22TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-06-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-06-23TEAS/EMAIL CORRESPONDENCE ENTERED
2016-07-18FINAL REFUSAL WRITTEN
2016-07-18FINAL REFUSAL E-MAILED
2016-07-18NOTIFICATION OF FINAL REFUSAL EMAILED
2016-09-30TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-09-30ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-10-03TEAS REQUEST FOR RECONSIDERATION RECEIVED
2016-10-03CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-10-04TEAS/EMAIL CORRESPONDENCE ENTERED
2016-10-26APPROVED FOR PUB - PRINCIPAL REGISTER
2016-11-04ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2016-11-07ELECTRONIC RECORD REVIEW COMPLETE
2016-11-23NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-12-13PUBLISHED FOR OPPOSITION
2016-12-13OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-02-07NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-03-16TEAS STATEMENT OF USE RECEIVED
2017-03-26CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-03-16USE AMENDMENT FILED
2017-04-04STATEMENT OF USE PROCESSING COMPLETE
2017-04-20ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-04-21NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-05-23REGISTERED-PRINCIPAL REGISTER