COTE RESTAURANT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86548746
Word Mark
COTE RESTAURANT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-05-08
Filing Date
2015-02-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-02-09
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
WILSON, MARYNELLE WEST
Statements
Disclaimer with Predetermined Text
"RESTAURANT"
Goods and Services
Fruit salads; Instant or pre-cooked miso soup; Kimchi; Potato salad; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Soup mixes; Soups; Vegetables in vinegar; Prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Chili sauce; Fish sauce; Flavored salt; Flavoured vinegar; Herb salt; Hot pepper powder; Hot sauce; Miso bean paste; Pasta salad; Rice salad; Salad dressing; Salt; Sauce mixes; Sauces; Soy sauce; Spice blends; Spice rubs; Spices; Sriracha hot chili sauce; Teriyaki sauce; Vinegar
Goods and Services
Bar and restaurant services; Catering services; Restaurant and bar services, including restaurant carryout services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises
Translation of Words in Mark
The English translation of "COTE" in the mark is "COAST".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-13
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-03-13
Primary Code
043
Correspondences
Name
LISA A. PIERONI
Address
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Trademark Events
| Event Date | Event Description |
| 2015-03-03 | NEW APPLICATION ENTERED IN TRAM |
| 2015-03-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-06-04 | ASSIGNED TO EXAMINER |
| 2015-06-05 | NON-FINAL ACTION WRITTEN |
| 2015-06-05 | NON-FINAL ACTION E-MAILED |
| 2015-06-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-08-24 | ASSIGNED TO EXAMINER |
| 2015-12-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-12-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-12-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-01-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-01-20 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-02-09 | PUBLISHED FOR OPPOSITION |
| 2016-02-09 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-04-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-10-05 | TEAS EXTENSION RECEIVED |
| 2016-10-29 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-10-05 | EXTENSION 1 FILED |
| 2016-11-02 | EXTENSION 1 GRANTED |
| 2016-11-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-05-08 | ABANDONMENT - NO USE STATEMENT FILED |
| 2017-05-08 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
