TIGER BAKERY & DELI, TOLEDO'S ORIGINAL MEDITERRANEAN BAKERY, SINCE 1971 - Trademark Details
Status: 700 - Registered
Serial Number
86547299
Registration Number
5018629
Word Mark
TIGER BAKERY & DELI, TOLEDO'S ORIGINAL MEDITERRANEAN BAKERY, SINCE 1971
Status
700 - Registered
Status Date
2016-08-09
Filing Date
2015-02-26
Registration Number
5018629
Registration Date
2016-08-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050103, 260101 - Palm trees. Circles as carriers or as single line borders.
Published for Opposition Date
2015-09-29
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
LATTUCA, FRANK J
Statements
Indication of Colors claimed
The color(s) maroon, tan and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BAKERY AND DELI" AND "TOLEDO'S ORIGINAL MEDITERRANEAN BAKERY, SINCE 1971"
Description of Mark
The mark consists of a circle design with a border and a interior, with three palm trees on wavy ground; under the design, the stylized wording "TIGER BAKERY & DELI"; under that wording, the stylized wording "TOLEDO'S ORIGINAL MEDITERRANEAN BAKERY"; under that wording, the stylized wording "SINCE 1971".
Goods and Services
Baba ghanoush; hummus
Goods and Services
Pita; pita bread; pita chips
Goods and Services
Fresh olives; Olives, fresh; Raw olives
Pseudo Mark
TIGER BAKERY AND DELI TOLEDOS ORIGINAL MEDITERRANEAN BAKERY SINCE 1971
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-12
Primary Code
029
First Use Anywhere Date
2014-02-07
First Use In Commerce Date
2014-02-07
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-12
Primary Code
030
First Use Anywhere Date
2014-02-07
First Use In Commerce Date
2014-02-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Christopher J. Day
Address
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Trademark Events
| Event Date | Event Description |
| 2015-03-02 | NEW APPLICATION ENTERED IN TRAM |
| 2015-03-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-03-13 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-06-03 | ASSIGNED TO EXAMINER |
| 2015-06-09 | NON-FINAL ACTION WRITTEN |
| 2015-06-09 | NON-FINAL ACTION E-MAILED |
| 2015-06-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-06-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-06-23 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-06-24 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-21 | ASSIGNED TO LIE |
| 2015-07-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-08-04 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2015-08-21 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2015-08-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-08-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-09-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-09-29 | PUBLISHED FOR OPPOSITION |
| 2015-09-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-11-24 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-02-05 | ASSIGNED TO EXAMINER |
| 2016-05-17 | TEAS STATEMENT OF USE RECEIVED |
| 2016-06-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-05-17 | USE AMENDMENT FILED |
| 2016-06-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 2016-06-17 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-06-17 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-06-21 | SU - NON-FINAL ACTION - WRITTEN |
| 2016-06-21 | NON-FINAL ACTION E-MAILED |
| 2016-06-21 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-06-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-06-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-06-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-07-01 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2016-07-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2016-08-09 | REGISTERED-PRINCIPAL REGISTER |
| 2021-08-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
