BOZII - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86536702
Serial Number
86536702
Registration Number
5070953
Word Mark
BOZII
Status
700 - Registered
Status Date
2016-11-01
Filing Date
2015-02-17
Registration Number
5070953
Registration Date
2016-11-01
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-08-16
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
LEWIS, SHAILA E
Statements
Goods and Services
Food products consisting primarily of meat, seafood, poultry, and vegetables; and prepared appetizers consisting primarily of meat, seafood, poultry, and vegetables; Ready-to-eat meals consisting primarily of meat, seafood, poultry, and vegetables
Goods and Services
Coffee flavorings, namely, flavored syrup used in making flavored coffee-based beverages
Goods and Services
Beverages, namely, non-alcoholic spring water
Goods and Services
Franchise services
Goods and Services
Restaurant and take-out restaurant services
Translation of Words in Mark
The word(s) "BOZII" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-04
Primary Code
029
First Use Anywhere Date
2011-08-02
First Use In Commerce Date
2011-08-02
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-17
Primary Code
030
First Use Anywhere Date
2011-08-02
First Use In Commerce Date
2011-08-02
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-03-04
Primary Code
032
First Use Anywhere Date
2011-08-02
First Use In Commerce Date
2011-08-02
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-03-04
Primary Code
043
First Use Anywhere Date
2011-08-02
First Use In Commerce Date
2011-08-02
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Mark N. Mutterperl
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2014-09-171694280CanadaTrue
1694280False
2014-09-171694280CanadaFalse
Trademark Events
Event DateEvent Description
2015-02-20NEW APPLICATION ENTERED IN TRAM
2015-03-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-05-26ASSIGNED TO EXAMINER
2015-05-29NON-FINAL ACTION WRITTEN
2015-05-29NON-FINAL ACTION E-MAILED
2015-05-29NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-11-20TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-11-20TEAS CHANGE OF CORRESPONDENCE RECEIVED
2015-12-08ASSIGNED TO LIE
2015-12-18APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2015-12-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-12-18TEAS/EMAIL CORRESPONDENCE ENTERED
2016-01-14FINAL REFUSAL WRITTEN
2016-01-14FINAL REFUSAL E-MAILED
2016-01-14NOTIFICATION OF FINAL REFUSAL EMAILED
2016-04-27TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-05-18TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2016-05-18ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-05-31TEAS REQUEST FOR RECONSIDERATION RECEIVED
2016-05-31CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-05-31TEAS/EMAIL CORRESPONDENCE ENTERED
2016-06-09SUSPENSION LETTER WRITTEN
2016-06-09LETTER OF SUSPENSION E-MAILED
2016-06-09NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-06-13TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2016-06-14ASSIGNED TO LIE
2016-06-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-06-17TEAS/EMAIL CORRESPONDENCE ENTERED
2016-07-12APPROVED FOR PUB - PRINCIPAL REGISTER
2016-07-12LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-07-27NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-08-16PUBLISHED FOR OPPOSITION
2016-08-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-11-01REGISTERED-PRINCIPAL REGISTER
2018-02-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2021-11-01COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2022-01-14TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2022-01-14ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2022-01-14TEAS CHANGE OF CORRESPONDENCE RECEIVED