NEW ORLEANS COFFEE & BEIGNET CO. - Trademark Details
Status: 700 - Registered
Serial Number
86528298
Registration Number
4821866
Word Mark
NEW ORLEANS COFFEE & BEIGNET CO.
Status
700 - Registered
Status Date
2015-09-29
Filing Date
2015-02-09
Registration Number
4821866
Registration Date
2015-09-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011505, 080109, 110303, 260108, 260118 - Smoke, steam and vapor. Doughnuts, bagels. Cups, saucers. Letters, numerals or punctuation forming or bordering the perimeter of a circle. Three or more concentric circles.
Published for Opposition Date
2015-07-14
Attorney Name
Law Office Assigned Location Code
L50
Employee Name
LEE, JEANIE H
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COFFEE & BEIGNET CO."
Description of Mark
The mark consists of three concentric circles, comprising a thin outermost ring followed by a thicker ring outlined in white with the stylized wording "Coffee & Beignet Co." written within the ring. The innermost circle is completely shaded with curlicue designs. Within the inner circle and extending into the middle ring is a stylized steaming coffee mug with the stylized words "New Orleans" superimposed thereon. At the bottom of the mug are two beignets oriented at 45 degree angles.
Goods and Services
Pastries, ground coffee beans, cookies, peppermint bark in the nature of chocolate candies, macaroons in the nature of pastries, beignet mix
Goods and Services
Café and restaurant services
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Pseudo Mark
NEW ORLEANS COFFEE AND BEIGNET CO.
Section 2(f) Limitation Statement
"New Orleans Coffee & Beignet Co."
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-23
Primary Code
030
First Use Anywhere Date
2013-12-03
First Use In Commerce Date
2013-12-03
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-02-23
Primary Code
043
First Use Anywhere Date
2013-08-07
First Use In Commerce Date
2013-08-07
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ELISE M. STUBBE
Address
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Trademark Events
| Event Date | Event Description |
| 2015-02-12 | NEW APPLICATION ENTERED IN TRAM |
| 2015-02-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-02-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-05-04 | ASSIGNED TO EXAMINER |
| 2015-05-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-05-13 | EXAMINERS AMENDMENT E-MAILED |
| 2015-05-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-05-13 | EXAMINER'S AMENDMENT ENTERED |
| 2015-05-12 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2015-05-12 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2015-05-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-06-03 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2015-06-05 | ASSIGNED TO LIE |
| 2015-06-05 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-06-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-07-14 | PUBLISHED FOR OPPOSITION |
| 2015-07-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-09-29 | REGISTERED-PRINCIPAL REGISTER |
| 2015-10-14 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-05-31 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2020-09-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
