COOKSTOWN - Trademark Details
Status: 700 - Registered
Serial Number
86524123
Registration Number
5135248
Word Mark
COOKSTOWN
Status
700 - Registered
Status Date
2017-02-07
Filing Date
2015-02-04
Registration Number
5135248
Registration Date
2017-02-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Published for Opposition Date
2016-06-21
Attorney Name
Law Office Assigned Location Code
L60
Employee Name
DALIER, JOHN DAVID
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the word "COOKSTOWN" on an oval-shaped background, and has no claim to color.
Goods and Services
Meat, namely, lamb, beef and pork; fish, not live, poultry and game; bacon; sausages; cooked meats; prepared meals consisting primarily of meat, fish, poultry or vegetables; meat extracts; meat pies; preserved, dried and cooked fruits and vegetables; jellies; jams; eggs, milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; processed lentils, beans and pulses
Goods and Services
Pies, puddings, tarts, pastries and flans; dumplings; salads consisting primarily of pasta, rice, noodles or macaroni; rice, spaghetti, noodles, pasta; snacks, namely, cereal-based snack foods, corn-based snack foods, grain-based snack foods, granola snacks, multigrain-based snack foods, quinoa-based snack foods, rice-based snack foods, snack cakes, snack foods, namely, chocolate-based snack foods, wheat-based snack foods; prepared meals consisting primarily of rice, spaghetti, noodles or pasta; prepared combination meals consisting primarily of pasta or rice-based entrees and salad; pizzas; sausage rolls
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-13
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-13
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (limited company (ltd.)).
Address
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Correspondences
Name
TAMA L. DRENSKI
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| United Kingdom | False | ||
| EM | False |
Trademark Events
| Event Date | Event Description |
| 2015-02-07 | NEW APPLICATION ENTERED IN TRAM |
| 2015-02-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-02-14 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-04-08 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2015-04-14 | ASSIGNED TO LIE |
| 2015-04-15 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2015-05-11 | ASSIGNED TO EXAMINER |
| 2015-05-15 | NON-FINAL ACTION WRITTEN |
| 2015-05-15 | NON-FINAL ACTION E-MAILED |
| 2015-05-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-11-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-11-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-11-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-11-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-11-18 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2015-11-18 | NON-FINAL ACTION WRITTEN |
| 2015-11-18 | NON-FINAL ACTION E-MAILED |
| 2015-11-18 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-05-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-05-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-05-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-05-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-05-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-06-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-06-21 | PUBLISHED FOR OPPOSITION |
| 2016-06-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-07-20 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2017-01-03 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2017-02-07 | REGISTERED-PRINCIPAL REGISTER |
| 2022-02-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
