DIABETIC KITCHEN - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86516672
Registration Number
4890478
Word Mark
DIABETIC KITCHEN
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-11-04
Filing Date
2015-01-28
Registration Number
4890478
Registration Date
2016-01-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-08-11
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
PINO, BRIAN J
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Column 1, lines 9-1 0, "barbeque sauce, and ketchup" is deleted.
Disclaimer with Predetermined Text
"DIABETIC"
Goods and Services
[ Food that is safe for consumption by people suffering from diabetes, namely, nut and seed-based snack bars, nut and dried fruit based snack bars, and nut-based snack bars ]
Goods and Services
Food that is safe for consumption by people suffering from diabetes, namely, [ barbeque sauce, ] brownie mixes, cookie mixes [, and ketchup ]
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-06
Primary Code
029
First Use Anywhere Date
2014-12-05
First Use In Commerce Date
2014-12-05
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-06
Primary Code
030
First Use Anywhere Date
2015-11-13
First Use In Commerce Date
2015-11-13
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Mary Margaret L. O'Donnell
Address
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Trademark Events
Event Date | Event Description |
2015-02-02 | NEW APPLICATION ENTERED IN TRAM |
2015-02-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2015-05-04 | ASSIGNED TO EXAMINER |
2015-05-08 | EXAMINERS AMENDMENT -WRITTEN |
2015-05-08 | EXAMINERS AMENDMENT E-MAILED |
2015-05-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-05-08 | ASSIGNED TO LIE |
2015-05-08 | EXAMINER'S AMENDMENT ENTERED |
2015-05-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-05-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-05-26 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-06-16 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-06-19 | NON-FINAL ACTION WRITTEN |
2015-06-19 | NON-FINAL ACTION E-MAILED |
2015-06-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-07-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-07-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-07-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-08 | EXAMINERS AMENDMENT -WRITTEN |
2015-07-08 | EXAMINERS AMENDMENT E-MAILED |
2015-07-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-07-08 | EXAMINER'S AMENDMENT ENTERED |
2015-07-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-07-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-07-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-08-11 | PUBLISHED FOR OPPOSITION |
2015-08-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-10-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2015-11-18 | TEAS STATEMENT OF USE RECEIVED |
2015-12-17 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2015-11-18 | USE AMENDMENT FILED |
2015-12-17 | STATEMENT OF USE PROCESSING COMPLETE |
2015-12-17 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2015-12-18 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-01-19 | REGISTERED-PRINCIPAL REGISTER |
2017-09-27 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-09-27 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2020-05-27 | TEAS SECTION 7 REQUEST RECEIVED |
2020-07-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-07-11 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2020-08-21 | OTQR WITHDRAWAL FROM PUBLICATION |
2020-08-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-08-25 | POST REGISTRATION ACTION CORRECTION |
2020-08-25 | POST REGISTRATION ACTION MAILED - SEC. 7 |
2020-11-30 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
2020-12-04 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
2021-01-19 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
2021-07-30 | TEAS SECTION 8 & 15 RECEIVED |
2021-11-04 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2021-11-04 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
2021-11-04 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |