POSITIVEPOPCORN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 86509433
Serial Number
86509433
Word Mark
POSITIVEPOPCORN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-03-28
Filing Date
2015-01-21
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2015-06-30
Law Office Assigned Location Code
L20
Employee Name
AGOSTO, GISELLE MARIE
Statements
Goods and Services
Popcorn
Pseudo Mark
POSITIVE POPCORN
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-02
Primary Code
030
Current Trademark Owners
Party Type
20 - Owner at Publication
Address
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Trademark Owner History
Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
TAYLOR, LEE
Address
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Trademark Events
Event DateEvent Description
2015-01-24NEW APPLICATION ENTERED IN TRAM
2015-02-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-02-03NOTICE OF PSEUDO MARK E-MAILED
2015-04-25ASSIGNED TO EXAMINER
2015-04-27EXAMINERS AMENDMENT -WRITTEN
2015-04-27EXAMINERS AMENDMENT E-MAILED
2015-04-27NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-04-27EXAMINER'S AMENDMENT ENTERED
2015-04-27APPROVED FOR PUB - PRINCIPAL REGISTER
2015-05-20ASSIGNED TO LIE
2015-05-22LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-06-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-06-30PUBLISHED FOR OPPOSITION
2015-06-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-08-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT