NISSHIN SEIFUN - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86499716
Serial Number
86499716
Registration Number
4920663
Word Mark
NISSHIN SEIFUN
Status
700 - Registered
Status Date
2016-03-22
Filing Date
2015-01-09
Registration Number
4920663
Registration Date
2016-03-22
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-01-05
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
FRENCH, CURTIS W
Statements
Disclaimer with Predetermined Text
"SEIFUN"
Goods and Services
Pharmaceutical preparations and substances for the treatment of viral, metabolic, endocrine, musculoskeletal, cardiovascular, cardiopulmonary, genitourinary, sexual dysfunction, oncological, hepatological, ophthalmic, respiratory, neurological, gastrointestinal, hormonal, dermatological, psychiatric and immune system related diseases and disorders; chemical test paper for medical purposes; oiled paper for medical purposes; sanitary masks for medical purposes; wrapping wafers for medicine doses; gauze for dressings; empty capsules for pharmaceuticals; eye patches for medical purposes; ear bandages; menstruation bandages; menstruation tampons; sanitary napkins; sanitary panties; absorbent cotton for medical purposes; adhesive plasters for medical purposes; bandages for dressings; liquid bandages; breast-nursing pads; mothproofing paper; dietary supplements for humans; dietetic beverages adapted for medical purposes; dietetic food adapted for medical purposes; nutritional supplement beverages for babies; food for babies; dietary supplements for animals; nutritional supplements containing Coenzyme Q10; nutritional supplements containing minerals and vitamins; nutritional supplements containing wheat germ; nutritional supplements containing wheat
Goods and Services
Shortening; edible oils and fats; processed meat; processed seafood; frozen meat tempura, namely, meat dipped in batter and deep-fried; frozen seafood tempura, namely, seafood dipped in batter and deep-fried; frozen chicken Karaage, namely, Japanese fried chicken; prepared meals consisting primarily of meat; prepared meals of food consisting primarily of seafood; prepared meals of food consisting primarily of seaweed; preserved, dried and cooked fruits and vegetables; frozen vegetable tempura, namely, vegetables dipped in batter and deep-fried; prepared meals consisting primarily of vegetables; prepared meals consisting primarily of fruits; prepared meals food consisting primarily of beans; processed eggs; frozen cooked omelets; prepared meals and food consisting primarily of eggs; preparations for making gratin; preparations for making soup; bouillon concentrates; Instant or pre-cooked stew
Goods and Services
Pasta sauces; Frozen doughnuts; frozen apple pie; frozen pancakes; frozen Taiyaki, namely, Japanese-style cake filled with sweat bean paste; frozen Imagawayaki, namely, Japanese-style cake filled with sweet bean paste; confectionery, namely, candy, crackers, biscuits, cakes, pies, cookies, pancakes, waffles, churros and quiches; bread and buns; seasonings; ice cream mixes; sherbet mixes; spaghetti; macaroni; pastas; bread crumbs; cereal preparations, namely, processed cereals; prepared meals consisting primarily of processed cereal; frozen omelets consisting primarily of rice and also containing eggs; frozen cooked Chuukadon being meals consisting primarily of a bowl of rice that is topped with stir-fried vegetables, meat and seafood; frozen pre-prepared rice; frozen pre-prepared pastas; cooked Soba noodles; cooked pan-fried noodles (Yakisoba); frozen cooked Udon noodles; frozen cooked risotto; frozen cooked lasagna; frozen cooked gratin; frozen cooked Chinese rice noodles; frozen cooked Chizimi consisting primarily of Korean savory pancakes and also containing vegetables; frozen cooked Okonomiyaki consisting primarily of Japanese savory pancakes and also containing chopped cabbage and meat or seafood; Okonomiyaki consisting primarily of Japanese savory pancakes and also containing chopped cabbage and meat or seafood; frozen cooked Takoyaki consisting primarily of fried balls of batter mix and also containing small pieces of octopus; Takoyaki being fried balls of batter mix and also containing small pieces of octopus; frozen cooked spring rolls; Chinese stuffed dumplings (Gyoze); sandwiches; Chinese steamed dumplings (Shumai); sushi; steamed buns stuffed with minced meat (Niku-manjih); hamburger sandwiches; frozen cooked pizzas; pizzas; frozen cooked box lunches consisting primarily of rice and/or pasta; prepared box lunches consisting primarily of rice and/or pasta; hot dog sandwiches; frozen cooked American dogs; meat pies; ravioli; yeast powder; fermented malted rice; yeast; baking powder; instant cake and bakery dessert mixes; premix flour; husked rice; husked oats; husked barley; wheat flour for food; Karaage powder, namely, wheat flour mix for making Karaage; tempura powder; tempura batter mix, namely, batter mix for making tempura; Okonomiyaki powder, namely, wheat flour mix for making Okonomiyaki; flour for food
Translation of Words in Mark
The English translation of "SEIFUN" in the mark is "flour milling".
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2015-01-22
Primary Code
005
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-22
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-22
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
MARSHA G. GENTNER
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1938016
Prior Registration1945062
Prior Registration3087142
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2014-12-25109486/2014JapanTrue
JapanFalse
JapanFalse
Trademark Events
Event DateEvent Description
2015-01-13NEW APPLICATION ENTERED IN TRAM
2015-01-22NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2015-04-07ASSIGNED TO EXAMINER
2015-04-14PRIORITY ACTION WRITTEN
2015-04-14PRIORITY ACTION E-MAILED
2015-04-14NOTIFICATION OF PRIORITY ACTION E-MAILED
2015-10-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-10-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-10-06TEAS/EMAIL CORRESPONDENCE ENTERED
2015-10-25SUSPENSION LETTER WRITTEN
2015-10-25LETTER OF SUSPENSION E-MAILED
2015-10-25NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-11-02TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2015-11-02CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-11-03TEAS/EMAIL CORRESPONDENCE ENTERED
2015-11-05APPROVED FOR PUB - PRINCIPAL REGISTER
2015-11-27ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2015-12-03ELECTRONIC RECORD REVIEW COMPLETE
2015-12-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-01-05PUBLISHED FOR OPPOSITION
2016-01-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-03-22REGISTERED-PRINCIPAL REGISTER
2021-03-22COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED