ARIZONA RUB - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86498179
Registration Number
4825705
Word Mark
ARIZONA RUB
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-01-06
Filing Date
2015-01-08
Registration Number
4825705
Registration Date
2015-10-06
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-07-21
Law Office Assigned Location Code
M20
Employee Name
FOSDICK, GEOFFREY A
Statements
Disclaimer with Predetermined Text
"RUB"
Goods and Services
Barbecue dry rub; Chili powders; Chili seasoning; Dry spice rub for meats and fish; Edible spices; Instant spice blends; Seasoning mixes for soups
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-01-20
Primary Code
030
First Use Anywhere Date
2009-10-01
First Use In Commerce Date
2009-10-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Flying Leap Vineyards, Inc.
Address
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Trademark Events
| Event Date | Event Description |
| 2015-01-12 | NEW APPLICATION ENTERED IN TRAM |
| 2015-01-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-04-14 | ASSIGNED TO EXAMINER |
| 2015-04-14 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2015-04-14 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2015-04-14 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-04-14 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-05-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-05-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-05-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-05-28 | FINAL REFUSAL WRITTEN |
| 2015-05-28 | FINAL REFUSAL E-MAILED |
| 2015-05-28 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-05-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-05-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-05-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-06-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-06-18 | ASSIGNED TO LIE |
| 2015-06-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-07-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-07-21 | PUBLISHED FOR OPPOSITION |
| 2015-07-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-10-06 | REGISTERED-PRINCIPAL REGISTER |
| 2020-10-06 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-10-07 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-01-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-01-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-01-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
