LIVE LONG LIVE GREEK - Trademark Details
Status: 700 - Registered
Serial Number
86470959
Registration Number
4865598
Word Mark
LIVE LONG LIVE GREEK
Status
700 - Registered
Status Date
2015-12-08
Filing Date
2014-12-04
Registration Number
4865598
Registration Date
2015-12-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260118, 260121, 261121 - Three or more concentric circles. Circles that are totally or partially shaded. Rectangles that are completely or partially shaded.
Published for Opposition Date
2015-09-22
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
RHIM, ANDREW
Statements
Indication of Colors claimed
The color(s) black, white, grey, blue, and light blue is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GREEK"
Description of Mark
The mark consists of the wording "LIVE LONG LIVE" in white within a grey quadrilateral with rounded edges. Above the wording "LIVE LONG LIVE" appears a roughly circular form in the colors of blue, white, light blue, and black. Below the wording "LIVE LONG LIVE" appears the highly stylized wording "GREEK" in light blue. The wording "LIVE LONG LIVE GREEK", the roughly circular form, and grey quadrilateral with rounded edges are all within a black quadrilateral with rounded edges.
Goods and Services
Meat; fish, not live; dairy products excluding ice cream, ice milk and frozen yogurt; dairy products, namely, butter and cheese; eggs; preserved and dried fruits and vegetables; milk; edible oils and fats; prepared meat products, namely, gyro meat, hot dogs and hamburgers; sausages; prepared and processed nuts in the nature of dried nuts
Goods and Services
Coffee; flour; preparations made from cereals, namely, gluten-free cereal bars; bread; dough; brioche; pastry and gluten-free confectionery made of sugar and flour; candies; cookies; biscuits and breadsticks; chocolate; honey; salt; mustard; spices; cereal bars and cereal-based energy bars; chocolate-coated nuts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-10
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-10
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
H. DAVID STARR
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2014-09-04 | 013230552 | EM | True |
2014-09-04 | 013230552 | EM | True |
Trademark Events
Event Date | Event Description |
2014-12-08 | NEW APPLICATION ENTERED IN TRAM |
2014-12-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-11 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-03-19 | ASSIGNED TO EXAMINER |
2015-03-20 | NON-FINAL ACTION WRITTEN |
2015-03-20 | NON-FINAL ACTION E-MAILED |
2015-03-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-07-24 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-08-06 | ASSIGNED TO LIE |
2015-08-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-08-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-08-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-08-14 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-08-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-08-17 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-09-02 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-09-22 | PUBLISHED FOR OPPOSITION |
2015-09-22 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-12-08 | REGISTERED-PRINCIPAL REGISTER |
2020-12-08 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |