S SISTEMA ESPRESSO - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86468989
Serial Number
86468989
Registration Number
5029566
Word Mark
S SISTEMA ESPRESSO
Status
700 - Registered
Status Date
2016-08-30
Filing Date
2014-12-02
Registration Number
5029566
Registration Date
2016-08-30
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260321 - Ovals that are completely or partially shaded.
Published for Opposition Date
2016-06-14
Attorney Name
Law Office Assigned Location Code
N10
Employee Name
KELLY, JOHN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SISTEMA ESPRESSO"
Description of Mark
The mark consists of a stylized letter "S" with the words "SISTEMA ESPRESSO" to the right of it, in a shaded oval.
Goods and Services
Coffee, coffee substitutes; Coffee flavorings; Coffee based drinks; Coffee-based beverage containing milk; Aerated beverages with coffee base; Ice beverages with a coffee base; flavorings for snack foods; Flavorings for cakes other than essential oils; Chocolate coffee; Malt coffee; Flavored coffee; Artificial coffee; Decaffeinated coffee; Coffee beverages with milk; Iced coffee; Coffee in whole-bean form; Ground coffee; Coffee in brewed form; Freeze-dried coffee; Prepared coffee and coffee-based beverages; Instant coffee; Coffee; Ground coffee beans; Roasted coffee beans; Coffee concentrates; Coffee essences; Coffee-flavored syrups used for preparing beverages; Coffee extracts; Malt coffee extracts; Extracts of coffee for use as flavors in beverages; Extracts of coffee for use as flavors in foodstuffs; Coffee extracts for use as substitutes for coffee
Goods and Services
Business administration; Business management; Franchising, namely, providing technical assistance in the nature of business management assistance in the establishment and/or operation of restaurants, cafes, coffee houses and snack bars; retail store services featuring coffee, tea, cocoa, prepared and tinned foodstuffs; retail store services featuring foodstuffs and beverages to take away; business management assistance services in relation to or related to the franchising of bars, cafés and cafeterias, snack bars and other commercial businesses or organizations supplying foodstuffs and beverages for consumption; business management assistance services provided for or associated with the franchising of vending machines; retail store services online retail store services via the Internet featuring electric and non-electric coffee makers, coffee machines and percolators, coffee, coffee extracts and coffee-based preparations, tea, cocoa, artificial coffee; Advertising; Advertising, including sponsorship of entertainment, sporting and cultural activities; Promotional activities, namely, providing billboards and promotional exhibitions during recreational, sporting and cultural events; Services in the field of or related to the management of restaurants, bars, cafeterias and snack bars and commercial businesses or organizations supplying foodstuffs and beverages for consumption, for others
Goods and Services
Restaurants, bars, cafeterias, snack bars, restaurants with home delivery and services for take-away restaurants; Catering; provision of coffee for offices, namely, office coffee supply services; Contract food services; Preparation of meals; Preparation of carry out foods and beverages
Translation of Words in Mark
The English translation of "SISTEMA ESPRESSO" in the mark is "ESPRESSO SYSTEM".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-09
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2014-12-09
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-12-09
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Michael A. Grow
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2014-11-19BO2014C00149ItalyTrue
Trademark Events
Event DateEvent Description
2014-12-05NEW APPLICATION ENTERED IN TRAM
2014-12-09NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-12-10NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-12-29ASSIGNED TO EXAMINER
2015-01-14TEAS VOLUNTARY AMENDMENT RECEIVED
2015-01-21NON-FINAL ACTION WRITTEN
2015-01-21NON-FINAL ACTION E-MAILED
2015-01-21NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-07-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-07-13ASSIGNED TO LIE
2015-07-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-07-16TEAS/EMAIL CORRESPONDENCE ENTERED
2015-07-17SUSPENSION LETTER WRITTEN
2015-07-17LETTER OF SUSPENSION E-MAILED
2015-07-17NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-02-16SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2016-02-18SUSPENSION INQUIRY WRITTEN
2016-02-18INQUIRY TO SUSPENSION E-MAILED
2016-02-18NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2016-04-08TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2016-04-18CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-04-18TEAS/EMAIL CORRESPONDENCE ENTERED
2016-04-22APPROVED FOR PUB - PRINCIPAL REGISTER
2016-05-04ASSIGNED TO LIE
2016-05-11LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-05-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-06-14PUBLISHED FOR OPPOSITION
2016-06-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-08-30REGISTERED-PRINCIPAL REGISTER
2021-08-30COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2022-02-01TEAS SECTION 8 & 15 RECEIVED