CP COOKED PERFECT MEATBALL BISTRO SKILLET MEALS FOR 2 - Trademark Details
Status: 700 - Registered
Serial Number
86468933
Registration Number
5069259
Word Mark
CP COOKED PERFECT MEATBALL BISTRO SKILLET MEALS FOR 2
Status
700 - Registered
Status Date
2016-10-25
Filing Date
2014-12-02
Registration Number
5069259
Registration Date
2016-10-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
071302, 261701, 261705, 261709 - Signs not attached to a support. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s).
Published for Opposition Date
2015-11-24
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
SOMERVILLE, ARETHA CHA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COOKED", "MEATBALL BISTRO" AND "SKILLET MEALS FOR 2"
Description of Mark
The mark consists of the words "CP COOKED PERFECT" within an emblem above the word "MEATBALL", which is above the word "BISTRO", all within a stylized box, with the words "SKILLET MEALS FOR 2" below.
Goods and Services
Frozen meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Frozen meals consisting primarily of pasta or rice
Pseudo Mark
COOKED PERFECT MEATBALL BISTRO SKILLET MEALS FOR TWO
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-09
Primary Code
029
First Use Anywhere Date
2014-04-22
First Use In Commerce Date
2014-04-22
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-07-22
Primary Code
030
First Use Anywhere Date
2014-04-22
First Use In Commerce Date
2014-04-22
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
BETHANY A. STOKES
Address
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Trademark Events
Event Date | Event Description |
2014-12-05 | NEW APPLICATION ENTERED IN TRAM |
2014-12-09 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-10 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-03-18 | ASSIGNED TO EXAMINER |
2015-03-24 | NON-FINAL ACTION WRITTEN |
2015-03-24 | NON-FINAL ACTION E-MAILED |
2015-03-24 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-07-22 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-07-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-07-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-24 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-08-06 | ASSIGNED TO LIE |
2015-08-06 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-08-18 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-10-05 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-10-14 | EXAMINERS AMENDMENT -WRITTEN |
2015-10-14 | EXAMINERS AMENDMENT E-MAILED |
2015-10-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-10-14 | EXAMINER'S AMENDMENT ENTERED |
2015-10-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-10-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-11-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-11-24 | PUBLISHED FOR OPPOSITION |
2015-11-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-01-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-02-10 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
2016-07-19 | TEAS STATEMENT OF USE RECEIVED |
2016-08-11 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-07-19 | USE AMENDMENT FILED |
2016-08-20 | STATEMENT OF USE PROCESSING COMPLETE |
2016-09-18 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2016-09-20 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2016-10-25 | REGISTERED-PRINCIPAL REGISTER |
2021-10-25 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |