NORGE SEAFOOD FROM NORWAY - Trademark Details
Status: 700 - Registered
Serial Number
86460616
Registration Number
5246805
Word Mark
NORGE SEAFOOD FROM NORWAY
Status
700 - Registered
Status Date
2017-07-18
Filing Date
2014-11-20
Registration Number
5246805
Registration Date
2017-07-18
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020122, 060303, 180704, 240902, 260303 - Sailors, fishermen, navigators, men in boats. Open sea, stretches of water without shore, multiple waves. Ships with two or three masts, including brigs, clippers and schooners. Pennants (flags in the form of a triangle), flags with forked sides. Incomplete ovals.
Published for Opposition Date
2015-12-29
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
CORWIN, KEVIN SCOTT
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NORGE SEAFOOD FROM NORWAY"
Description of Mark
The mark consists of the wording "NORGE SEAFOOD FROM NORWAY" in stylized font with the design of a bearded fisherman, ocean waves an incomplete oval and a ship in the background.
Goods and Services
Full line of processed fish, namely, fish fillets, salted fish, preserved fish, tinned fish, whole fish, dried fish, chilled fish, fish packed in brine, frozen fish, caviar, fish balls, fish cakes and puddings, sweet cured fish roe, and cod liver; Sushi toppings, namely, salmon, fjord trout, trout, mackerel, halibut, white halibut, king crab, snow crab, prawns, cod, saithe, herring, haddock, capelin, scallops, squid and octopus, with none of the aforementioned being live when provided to customers
Translation of Words in Mark
The English translation of "NORGE" in the mark is "NORWAY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-29
Primary Code
029
First Use Anywhere Date
2009-12-31
First Use In Commerce Date
2009-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (aksjeselskap (as)).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (aksjeselskap (as)).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (aksjeselskap (as)).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (aksjeselskap (as)).
Address
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Correspondences
Name
ANN K. FORD
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4021325 |
Prior Registration | 4021326 |
Prior Registration | 4030635 |
Trademark Events
Event Date | Event Description |
2014-11-24 | NEW APPLICATION ENTERED IN TRAM |
2014-11-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-02 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2015-03-10 | ASSIGNED TO EXAMINER |
2015-03-19 | NON-FINAL ACTION WRITTEN |
2015-03-19 | NON-FINAL ACTION E-MAILED |
2015-03-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-06-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-06-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-13 | FINAL REFUSAL WRITTEN |
2015-07-13 | FINAL REFUSAL E-MAILED |
2015-07-13 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2015-10-21 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2015-10-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-10-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-10-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-09 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-12-29 | PUBLISHED FOR OPPOSITION |
2015-12-29 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-02-23 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-08-23 | TEAS EXTENSION RECEIVED |
2016-08-23 | EXTENSION 1 FILED |
2016-08-23 | EXTENSION 1 GRANTED |
2016-08-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-09-29 | TEAS STATEMENT OF USE RECEIVED |
2016-10-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2016-09-29 | USE AMENDMENT FILED |
2016-10-18 | STATEMENT OF USE PROCESSING COMPLETE |
2016-11-14 | SU - NON-FINAL ACTION - WRITTEN |
2016-11-14 | NON-FINAL ACTION E-MAILED |
2016-11-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-06-09 | ASSIGNED TO LIE |
2017-06-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-13 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-06-13 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-06-14 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-07-18 | REGISTERED-PRINCIPAL REGISTER |