G - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86459991
Word Mark
G
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-02-20
Filing Date
2014-11-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
020120, 050702, 110101, 110103, 260109, 260921 - Butchers, chefs, and bakers. Clusters and sheaves of other grains, including stalks of grains. Spoons. Forks. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle. Squares that are completely or partially shaded.
Published for Opposition Date
2015-05-19
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
YONTEF, DAVID ERIC
Statements
Indication of Colors claimed
The color(s) white, yellow, brown, and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
THE PICTORIAL REPRESENTATION OF WHEAT GRAINS
Description of Mark
The mark consists of the letter "G" in white stylized font surrounded by a pictorial representation of yellow and brown wheat grains shown in a circular formation whereby a portrait of a baker wearing a chef's hat and scarf and holding a fork and spoon appears in white and orange above the circle of wheat grains, all depicted against an orange field.
Goods and Services
Bakery desserts; bakery goods, namely, mathai being Pakistani and Indian traditional sweets; bakery products; bakery products, namely, sweet bakery goods
Goods and Services
Retail bakery shops
Goods and Services
Restaurants; Take-out restaurant services
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2015-03-20
Primary Code
043
Correspondences
Name
LISA A. OSMAN
Address
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Trademark Events
| Event Date | Event Description |
| 2014-11-24 | NEW APPLICATION ENTERED IN TRAM |
| 2014-11-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-11-29 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-03-11 | ASSIGNED TO EXAMINER |
| 2015-03-12 | REMOVED FROM TEAS PLUS |
| 2015-03-18 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2015-03-18 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2015-03-20 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-03-20 | EXAMINERS AMENDMENT E-MAILED |
| 2015-03-20 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-03-20 | EXAMINER'S AMENDMENT ENTERED |
| 2015-03-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-04-10 | ASSIGNED TO LIE |
| 2015-04-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-04-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-05-19 | PUBLISHED FOR OPPOSITION |
| 2015-05-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-07-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-01-11 | TEAS EXTENSION RECEIVED |
| 2016-02-16 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2016-01-11 | EXTENSION 1 FILED |
| 2016-02-17 | EXTENSION 1 GRANTED |
| 2016-02-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2016-07-13 | TEAS EXTENSION RECEIVED |
| 2016-07-13 | EXTENSION 2 FILED |
| 2016-08-06 | EXTENSION 2 GRANTED |
| 2016-08-09 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2017-02-20 | ABANDONMENT - NO USE STATEMENT FILED |
| 2017-02-21 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
