CHUAN BEI - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86451626
Word Mark
CHUAN BEI
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-02-01
Filing Date
2014-11-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
280103 - Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2015-05-05
Law Office Assigned Location Code
L40
Employee Name
FINNEGAN, TIMOTHY J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the stylized letters "CB" above two Chinese characters and the wording "CHUAN BEI".
Goods and Services
Edible oils and edible fats; Coconut oil and fat; Rape oil; Maize oil; Palm oil for food; Sesame oil; Palm oil for food; Olive oil; Edible bone oil; Lard for food; Sunflower oil; Flaxseed oil for culinary purposes; Lecithin for culinary purposes; Pepper oil, Peanut oil, Vegetable oils and fats
Goods and Services
Asian noodles; Bakery desserts; Gingerbread; Farinaceous food pastes for human consumption; Pies; Bread; Pastries; Bread rolls; Tarts; Rice cakes; Cereal-based snack food; Rice-based snack food; Meat pies; Couscous; Flour; Corn flour; Wheat flour; Husked barley; Crushed barley; Baking powder; Sago; Processed semolina; Farinaceous food pastes for human consumption; Asian noodles; Noodles; Chinese rice noodles (bifun, uncooked); Noodle-based prepared meals; Soya flour; Thickening agents for cooking foodstuffs; Potato flour; Tapioca; Tapioca flour; Vinegar; Soy sauce; Seasonings; Cinnamon; Curry powder; Clove powder; Cocoa-based condiments and seasonings for food and drink; Spices; Allspice; Nutmeg; Dried chili peppers; Pepper; Sauces; Meat gravies; Soya bean paste; Marinades; Pesto sauce
Goods and Services
Bar services; Bistro services; Cafe services; Cafeteria services; Canteens Services; Catering services; Fast-food restaurant services; Restaurant services; Self-service restaurants; Snack bar services; Take-out restaurant services
Transliteration Statement
The non-Latin characters in the mark transliterate to "CHUAN BEI" and this has no meaning in a foreign language.
Translation of Words in Mark
The wording "CHUAN BEI" has no meaning in a foreign language.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-19
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-19
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-11-19
Primary Code
043
Correspondences
Name
KWONG, BEN
Address
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Trademark Events
| Event Date | Event Description |
| 2014-11-15 | NEW APPLICATION ENTERED IN TRAM |
| 2014-11-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-11-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-03-04 | ASSIGNED TO EXAMINER |
| 2015-03-04 | NON-FINAL ACTION WRITTEN |
| 2015-03-04 | NON-FINAL ACTION E-MAILED |
| 2015-03-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-03-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-03-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-03-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-03-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-03-31 | ASSIGNED TO LIE |
| 2015-03-31 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-04-15 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-05-05 | PUBLISHED FOR OPPOSITION |
| 2015-05-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-06-30 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-02-01 | ABANDONMENT - NO USE STATEMENT FILED |
| 2016-02-01 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
