NUT KREATIONS SANTA CRUZ - Trademark Details
Status: 700 - Registered
Serial Number
86443404
Registration Number
4801220
Word Mark
NUT KREATIONS SANTA CRUZ
Status
700 - Registered
Status Date
2015-08-25
Filing Date
2014-11-03
Registration Number
4801220
Registration Date
2015-08-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030902, 260107 - Squirrels, chipmunks, skunks, raccoons, badgers, woodchucks, beavers, sables, minks and the like. Circles with a decorative border, including scalloped, ruffled and zig-zag edges.
Published for Opposition Date
2015-04-21
Law Office Assigned Location Code
L50
Employee Name
DAHLING, KRISTIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NUT CREATIONS" AND "SANTA CRUZ"
Description of Mark
The mark consists of a circle with scalloped edges containing blotchy background images and the wording "NUT KREATIONS" above the image of a squirrel holding a nut with the wording "SANTA CRUZ" under the squirrel.
Goods and Services
Jams; Nut butters; Processed nuts
Goods and Services
Chocolate
Pseudo Mark
NUT CREATIONS SANTA CRUZ
Pseudo Mark
NUT CREATIONS SANTA CRUZ
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-13
Primary Code
029
First Use Anywhere Date
2014-07-16
First Use In Commerce Date
2014-07-16
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-13
Primary Code
030
First Use Anywhere Date
2014-06-16
First Use In Commerce Date
2014-06-16
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
19 - Sole Proprietorship
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
19 - Sole Proprietorship
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
19 - Sole Proprietorship
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
19 - Sole Proprietorship
Address
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Correspondences
Name
NUT KREATIONS
Address
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Trademark Events
| Event Date | Event Description |
| 2014-11-06 | NEW APPLICATION ENTERED IN TRAM |
| 2014-11-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-11-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-02-23 | ASSIGNED TO EXAMINER |
| 2015-02-26 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2015-02-26 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2015-02-26 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-02-26 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2015-02-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-03-09 | ASSIGNED TO LIE |
| 2015-03-12 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-03-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-03-13 | DATA MODIFICATION COMPLETED |
| 2015-03-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-03-14 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-04-01 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-04-21 | PUBLISHED FOR OPPOSITION |
| 2015-04-21 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-06-16 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2015-06-17 | TEAS STATEMENT OF USE RECEIVED |
| 2015-07-15 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2015-06-17 | USE AMENDMENT FILED |
| 2015-07-15 | STATEMENT OF USE PROCESSING COMPLETE |
| 2015-07-20 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2015-07-21 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2015-08-25 | REGISTERED-PRINCIPAL REGISTER |
| 2020-08-25 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
