EAT CLEAN EAT WHOLE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86441528
Registration Number
4884079
Word Mark
EAT CLEAN EAT WHOLE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2022-01-31
Filing Date
2014-10-31
Registration Number
4884079
Registration Date
2016-01-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-10-27
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
ORTIGA PALMER, RAMONA
Statements
Goods and Services
Downloadable e-books in the field of healthy eating and lifestyle
Goods and Services
Downloadable e-books
Classification Information
International Class
009 - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus. - Scientific, nautical, surveying, electric, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire-extinguishing apparatus.
US Class Codes
021, 023, 026, 036, 038
Class Status Code
6 - Active
Class Status Date
2014-11-13
Primary Code
009
First Use Anywhere Date
2011-03-15
First Use In Commerce Date
2011-03-15
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Kristin J. Achterhof & Carolyn M. Passen
Address
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Trademark Events
| Event Date | Event Description |
| 2014-11-04 | NEW APPLICATION ENTERED IN TRAM |
| 2014-11-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-02-20 | ASSIGNED TO EXAMINER |
| 2015-02-26 | NON-FINAL ACTION WRITTEN |
| 2015-02-26 | NON-FINAL ACTION E-MAILED |
| 2015-02-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-08-26 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-08-26 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-08-27 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-08-27 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-08-27 | EXAMINERS AMENDMENT E-MAILED |
| 2015-08-27 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-08-27 | EXAMINER'S AMENDMENT ENTERED |
| 2015-08-27 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-09-23 | ASSIGNED TO LIE |
| 2015-09-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-10-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-10-21 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| 2015-10-27 | PUBLISHED FOR OPPOSITION |
| 2015-10-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-12-22 | ASSIGNMENT OF OWNERSHIP UPDATED MANUALLY |
| 2016-01-12 | REGISTERED-PRINCIPAL REGISTER |
| 2018-06-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2018-06-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2021-01-12 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-10-14 | TEAS SECTION 8 & 15 RECEIVED |
| 2022-01-31 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2022-01-31 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2022-01-31 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
