MAISON HUGO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
86436539
Word Mark
MAISON HUGO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2016-09-12
Filing Date
2014-10-28
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-12-15
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
VOHRA, SANJEEV KUMAR
Statements
Goods and Services
Fruit salads and vegetable salads; Jellies, jams; Marmalades; Olive oil; Soups
Goods and Services
Biscuits; Bread; Cakes; Coffee; Coffee-based beverages; Cookies; Iced coffee; Iced tea; Pastries; Pies; Quiche; Scones; Tarts; Tea; Tea-based beverages
Goods and Services
Fruit juices
Goods and Services
Bar services; Coffee shops; Restaurant services
Translation of Words in Mark
The English translation of "Maison" in the mark is "House".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-06
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-06
Primary Code
030
Correspondences
Name
EMILY AYOOB
Address
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Trademark Events
| Event Date | Event Description |
| 2014-10-31 | NEW APPLICATION ENTERED IN TRAM |
| 2014-11-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-02-18 | ASSIGNED TO EXAMINER |
| 2015-02-19 | NON-FINAL ACTION WRITTEN |
| 2015-02-19 | NON-FINAL ACTION E-MAILED |
| 2015-02-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-09-26 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-09-26 | EXAMINERS AMENDMENT E-MAILED |
| 2015-09-26 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-09-26 | EXAMINER'S AMENDMENT ENTERED |
| 2015-09-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-11-04 | ASSIGNED TO LIE |
| 2015-11-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-11-25 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-12-15 | PUBLISHED FOR OPPOSITION |
| 2015-12-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-02-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2016-09-12 | ABANDONMENT - NO USE STATEMENT FILED |
| 2016-09-12 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
