1 TO 1 - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 86435491
Serial Number
86435491
Word Mark
1 TO 1
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-09-28
Filing Date
2014-10-27
Mark Drawing
4000 - Standard character mark Typeset
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
KUNG, KAELIE ELIZABETH
Statements
Goods and Services
Processed coconuts; textured soy protein for use as a meat extender; textured vegetable protein for use as a meat extender, meat substitute or food additive for culinary purposes; soy protein concentrate for use as a food additive for culinary purposes; soup mixes; dried eggs; milk powders; whey; processed edible seeds; processed edible seeds in their shells; potato flakes for mashed potatoes; processed fruits coated in rice, oat flour and oil; gluten-free textured vegetable protein for use as a meat extender or meat substitute; and organic and non-organic soy protein powder for use as a food additive for culinary purposes to accommodate special medical and health conditions; processed beans; gluten free soy lecithin granules for culinary purposes
Goods and Services
Processed bran; processed herbs; spices; grits; processed bulgar wheat; kasha; rice; tapioca; carob powder; wheat germ for human consumption; dried pieces vital wheat gluten; seed meals; nut meals, namely, nut flour; cereals, namely, breakfast cereals; mixes for baked goods, namely, cakes, brownies, pie crust, pizza crust, muffin, biscuit, cookie and bread; pancake and waffle mixes; coconut flour; granolas; corn meals; polentas; couscous; processed oats; oatmeal, brown rice farina; processed organic and non-organic cracked rye; organic and non-organic pumpernickel rye meal; sugars; food starch; baking powder; baking soda; salt; cooking salt; sea salt used as a savory ingredient in food; yeast; rices; blends of processed whole grains used as a cereal or pilaf; popcorn; rolled oats; rolled grains; gluten additives, cream of tartar additives, guar gum and xanthan gum for non-nutritional purposes for use as a flavoring ingredient or filler; gluten-free flours from grains, beans, lentils, roots and tubers, organic and non-organic grains; flax seed meal; processed whole grain teff; teff flour, food starches, baking powder, baking soda, active dry yeast, nutritional large flake yeast, and coconut flour to accommodate special medical and health conditions; flavorings for soups; unpopped popcorn; processed aramanth, barley, buckwheat, corn, farro, freekeh, khorasan wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat
Goods and Services
Unprocessed edible seeds, namely, sesame, sunflower, caraway, chia, flax, poppy, pumpkin, hemp and alfalfa seeds; unprocessed coconut; raw popcorn; unprocessed whole grains for use in food preparation; unprocessed aramanth, barley, buckwheat, corn, farro, freekeh, khorasian wheat, millet, oats, quinoa, rice, rye, sorghum, spelt, teff, triticale, and wheat; gluten-free unprocessed edible seeds to accommodate special medical and health conditions; the aforementioned for culinary use and not taken as a dietary supplement or for medical purposes; unprocessed beans
Pseudo Mark
ONE TO ONE
Pseudo Mark
ONE TO ONE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-04
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-11-04
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-11-04
Primary Code
031
Correspondences
Name
DALLAS THOMSEN
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Continuity Child86980982
Trademark Events
Event DateEvent Description
2014-10-30NEW APPLICATION ENTERED IN TRAM
2014-11-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-05NOTICE OF PSEUDO MARK E-MAILED
2015-02-16ASSIGNED TO EXAMINER
2015-02-19NON-FINAL ACTION WRITTEN
2015-02-19NON-FINAL ACTION E-MAILED
2015-02-19NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-08-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-08-24ASSIGNED TO LIE
2015-09-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-09-01TEAS/EMAIL CORRESPONDENCE ENTERED
2015-10-27FINAL REFUSAL WRITTEN
2015-10-27FINAL REFUSAL E-MAILED
2015-10-27NOTIFICATION OF FINAL REFUSAL EMAILED
2016-04-27TEAS REQUEST FOR RECONSIDERATION RECEIVED
2016-04-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-04-29TEAS/EMAIL CORRESPONDENCE ENTERED
2016-05-16NON-FINAL ACTION WRITTEN
2016-05-16NON-FINAL ACTION E-MAILED
2016-05-16NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-10-04ASSIGNED TO EXAMINER
2016-11-15TEAS REQUEST TO DIVIDE RECEIVED
2016-11-15TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-11-17CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-11-15DIVISIONAL REQUEST RECEIVED
2016-11-17DIVISIONAL PROCESSING COMPLETE
2017-01-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-01-30TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-02NON-FINAL ACTION WRITTEN
2017-03-02NON-FINAL ACTION E-MAILED
2017-03-02NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-09-28ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2017-09-28ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND