DUCK COMMANDER FAMILY FOODS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86429577
Serial Number
86429577
Registration Number
5380918
Word Mark
DUCK COMMANDER FAMILY FOODS
Status
700 - Registered
Status Date
2018-01-16
Filing Date
2014-10-21
Registration Number
5380918
Registration Date
2018-01-16
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-03-28
Attorney Name
Rachel Blue
Law Office Assigned Location Code
L60
Employee Name
KON, ELISSA GARBER
Statements
Disclaimer with Predetermined Text
"DUCK" AND "FAMILY FOODS"
Goods and Services
Jerky Sticks and Snack sticks; Sausages; Smoked sausages; Andouille sausages; Boudin sausages; Stews, Soups, Gumbos, Jambalayas, namely, a spicy Creole rice dish with a mixture of fish and meat such as shrimp, chicken, ham and spicy sausage; cheese spreads
Goods and Services
Filled Pastas, and prepared pasta meals, made with sausages, dumplings, sauces, sea food, fish, shrimp, crawfish, fowl, poultry, game, pork, beef, and/or lamb; Seasonings
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-28
Primary Code
029
First Use Anywhere Date
2015-06-19
First Use In Commerce Date
2015-06-19
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-12-02
Primary Code
030
First Use Anywhere Date
2015-06-19
First Use In Commerce Date
2015-06-19
Current Trademark Owners
Party Name
Duck Commander, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Duck Commander, Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Duck Commander, Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Duck Commander, Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
RACHEL BLUE
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration1722152
Prior Registration4565842
Trademark Events
Event DateEvent Description
2014-10-24NEW APPLICATION ENTERED IN TRAM
2014-10-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-19ASSIGNED TO EXAMINER
2014-12-02EXAMINERS AMENDMENT -WRITTEN
2014-12-02EXAMINERS AMENDMENT E-MAILED
2014-12-02NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-12-02ASSIGNED TO LIE
2014-12-02EXAMINER'S AMENDMENT ENTERED
2014-12-03SUSPENSION LETTER WRITTEN
2014-12-03LETTER OF SUSPENSION E-MAILED
2014-12-03NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-06-30REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2015-07-02TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-07-02ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-01-08REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
2016-07-19LIE CHECKED SUSP - TO ATTY FOR ACTION
2016-07-28NON-FINAL ACTION WRITTEN
2016-07-28NON-FINAL ACTION E-MAILED
2016-07-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-01-30TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-01-30TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-01-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-01-31TEAS/EMAIL CORRESPONDENCE ENTERED
2017-02-01APPROVED FOR PUB - PRINCIPAL REGISTER
2017-02-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-03-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-03-28PUBLISHED FOR OPPOSITION
2017-03-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-05-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-11-22TEAS STATEMENT OF USE RECEIVED
2017-12-07CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-11-22USE AMENDMENT FILED
2017-12-08STATEMENT OF USE PROCESSING COMPLETE
2017-12-14ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-12-15NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-01-16REGISTERED-PRINCIPAL REGISTER