BLACKS BEACH - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Serial Number
86427940
Registration Number
4751804
Word Mark
BLACKS BEACH
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2022-01-27
Filing Date
2014-10-20
Registration Number
4751804
Registration Date
2015-06-09
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-03-24
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
FOSDICK, GEOFFREY A
Statements
Goods and Services
Beverages having a milk base; Chocolate milk; Dairy-based chocolate food beverages; Fruit-based organic food bars, also containing chocolate; Hemp milk used as a milk substitute; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk drinks containing fruits
Goods and Services
[ Beverages with a chocolate base; Chocolate; Chocolate-based beverages; Chocolate-based beverages with milk ]
Goods and Services
Prepared entrees consisting of fruit drinks and fruit juices, fruit-based beverages, non-alcoholic beverages containing fruit juices, non-alcoholic fruit extracts used in the preparation of beverages, non-alcoholic fruit juice beverages, vegetable juices, vegetable-fruit juices and smoothies; Smoothies; Smoothies containing grains and oats
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-25
Primary Code
029
First Use Anywhere Date
2009-08-01
First Use In Commerce Date
2009-08-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2022-01-27
Primary Code
030
First Use Anywhere Date
2009-08-01
First Use In Commerce Date
2009-08-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2014-10-25
Primary Code
032
First Use Anywhere Date
2009-08-01
First Use In Commerce Date
2009-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Samuel P Britton Esq.
Address
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Trademark Events
| Event Date | Event Description |
| 2014-10-23 | NEW APPLICATION ENTERED IN TRAM |
| 2014-10-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2015-02-04 | ASSIGNED TO EXAMINER |
| 2015-02-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-03-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-03-24 | PUBLISHED FOR OPPOSITION |
| 2015-03-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-06-09 | REGISTERED-PRINCIPAL REGISTER |
| 2020-06-09 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-05-23 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-09-09 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-09-09 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2022-01-24 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2022-01-27 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2022-01-27 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
