GINSENG & HERB CO-OP A WISCONSIN GROWER COOPERATIVE - USA - Trademark Details
Status: 700 - Registered
Serial Number
86424043
Registration Number
4849339
Word Mark
GINSENG & HERB CO-OP A WISCONSIN GROWER COOPERATIVE - USA
Status
700 - Registered
Status Date
2015-11-10
Filing Date
2014-10-15
Registration Number
4849339
Registration Date
2015-11-10
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
021109, 050325, 050925, 260317 - Bodies or dummies without heads or without feet. Other leaves. Other fruits including coconuts. Concentric ovals and ovals within ovals.
Published for Opposition Date
2015-08-25
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
FERRAIUOLO, DOMINIC J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GINSENG & HERB CO-OP A WISCONSIN GROWER COOPERATIVE - USA"
Description of Mark
The mark consists of the stylized wording "Ginseng & Herb Co-Op" placed on a shaded oval within an oval-shaped line with the "p" from "Co-Op" extending through the line, and a ginseng plant containing leaves, fruit and fanciful roots resembling a human body, appearing on the left hand side of the words and overlapping the shaded area and extending into a second area of an encircling oval bordered by a second line of the oval. The stylized wording "A Wisconsin Grower Cooperative - USA" appears at the bottom between the first and second encircling oval lines.
Goods and Services
Ginseng tea; processed ginseng, ginseng roots, ginseng slices, ginseng powder, and ginseng capsules used as an herb, spice or flavoring for food or beverage
Goods and Services
Unprocessed ginseng and ginseng roots
Pseudo Mark
GINSENG AND HERB CO OP A WISCONSIN GROWER COOPERATIVE USA
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-21
Primary Code
030
First Use Anywhere Date
2013-04-01
First Use In Commerce Date
2014-10-09
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2014-10-21
Primary Code
031
First Use Anywhere Date
2013-04-01
First Use In Commerce Date
2013-04-01
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Indicates Entity-Statement should appear).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
SALLY MCCARTHY GODLEWSKI
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2014-10-18 | NEW APPLICATION ENTERED IN TRAM |
| 2014-10-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-10-22 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK MAILED |
| 2015-02-04 | ASSIGNED TO EXAMINER |
| 2015-02-11 | NON-FINAL ACTION WRITTEN |
| 2015-02-12 | NON-FINAL ACTION MAILED |
| 2015-06-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-06-24 | ASSIGNED TO LIE |
| 2015-07-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-07-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-07-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-07-22 | EXAMINER'S AMENDMENT ENTERED |
| 2015-07-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-07-23 | EXAMINERS AMENDMENT MAILED |
| 2015-07-23 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-08-05 | NOTICE OF PUBLICATION |
| 2015-08-25 | PUBLISHED FOR OPPOSITION |
| 2015-11-10 | REGISTERED-PRINCIPAL REGISTER |
