PD - Trademark Details
Status: 700 - Registered
Serial Number
86423691
Registration Number
4821028
Word Mark
PD
Status
700 - Registered
Status Date
2015-09-29
Filing Date
2014-10-14
Registration Number
4821028
Registration Date
2015-09-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2015-07-14
Attorney Name
Law Office Assigned Location Code
M30
Employee Name
VENGROFF, MARILYN IZZI
Statements
Indication of Colors claimed
The color(s) red and white is/are claimed as a feature of the mark.
Description of Mark
The mark consists of a red circle enclosing a white capital "P" interlocked with a white lower-case "D".
Goods and Services
Flavoring and ingredients for foods and beverages, namely, fruit pieces, fruit purees, fruit concentrates, nut butters, and processed nuts
Goods and Services
Flavoring and ingredients for foods and beverages, namely, sugared nuts, chocolate covered nuts, nut brittle, popcorn, pretzels, crackers, cereal, granola, cookie dough, cookie pieces, cake pieces, coffee beans, honey, candy pieces, candy sprinkles, chocolate pieces, chocolate sauce, caramel sauce, syrups, and marinades; baked goods, namely, cookies, brownies, cakes, donuts, muffins, and ice cream cones
Pseudo Mark
PECAN DELUXE
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-21
Primary Code
029
First Use Anywhere Date
2013-11-06
First Use In Commerce Date
2013-11-06
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-21
Primary Code
030
First Use Anywhere Date
2013-11-06
First Use In Commerce Date
2013-11-06
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
ELISABETH A. EVERT, ESQ.
Address
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Trademark Events
| Event Date | Event Description |
| 2014-10-17 | NEW APPLICATION ENTERED IN TRAM |
| 2014-10-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-10-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2015-02-02 | ASSIGNED TO EXAMINER |
| 2015-02-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2015-02-02 | EXAMINERS AMENDMENT E-MAILED |
| 2015-02-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2015-02-02 | EXAMINER'S AMENDMENT ENTERED |
| 2015-02-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-02-23 | ASSIGNED TO LIE |
| 2015-02-25 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-03-10 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| 2015-03-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2015-03-20 | NON-FINAL ACTION WRITTEN |
| 2015-03-20 | NON-FINAL ACTION E-MAILED |
| 2015-03-20 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-05-11 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-05-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-05-12 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-06-01 | FINAL REFUSAL WRITTEN |
| 2015-06-01 | FINAL REFUSAL E-MAILED |
| 2015-06-01 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2015-06-03 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2015-06-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-06-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2015-06-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2015-06-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-07-14 | PUBLISHED FOR OPPOSITION |
| 2015-07-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-09-29 | REGISTERED-PRINCIPAL REGISTER |
| 2020-09-29 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
