ASIAN DELITE - Trademark Details
Status: 700 - Registered
Serial Number
86423313
Registration Number
5772359
Word Mark
ASIAN DELITE
Status
700 - Registered
Status Date
2019-06-11
Filing Date
2014-10-14
Registration Number
5772359
Registration Date
2019-06-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
031701 - Wings.
Published for Opposition Date
2019-03-26
Attorney Name
Law Office Assigned Location Code
L70
Employee Name
BUTLER, MIDGE FAE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ASIAN"
Description of Mark
The mark consists of the words "ASIAN DELITE" next to wings.
Goods and Services
paper goods, namely, napkins, paper towels and hot dog sleeves; newsletters in the field of food
Goods and Services
natural and processed seafood; frozen, canned and dried seafood; seafood, namely, lobster, lobster tails, shrimp, scampi, surimi, crabs, crab legs, prawns, clams, oysters mussels, scallops, and fish fillets; frozen food products, namely, frozen fruits, frozen vegetables; snacks, namely, roasted nuts, processed peas, and potato chips; dried fruits and nuts; preserved fruits; canned fruit; canned vegetables; cooking oils; Frozen foods, namely, main meals consisting primarily of meat, fish, poultry, seafood, cheese, fruit, and vegetables, side dishes, breakfasts, soups; food products, namely, fresh and frozen meats, namely, beef, poultry, pork, lamb, veal and buffalo game, preserved meats, cooked meats, cured and pickled meats, cooked, smoked and dried sausages and salamis, processed deli meats, processed sliced meats, smoked sausage links, sausage sticks, wieners, burgers, meats used in the preparation of pizza pies, meat spreads, meat stews, luncheon meats; prepared salads; snack food dips; candied fruit snacks; fruit-based snack foods; snack mixes consisting primarily of processed fruits, candied nuts, processed nuts and raisins; apple sauce; cheese and cheese sauce; live seafood, namely, lobster, lobster tails, shrimp, scampi, crabs, crab legs, prawns, clams, oysters mussels and scallops; frozen foods, namely, main meals consisting primarily of cheese, fruit, pasta, rice and vegetables, side dishes, sandwiches, breakfasts, soups, desserts, pizza and pasta salad; snack food dips
Goods and Services
snacks, namely, chocolate coated nuts, rice crackers- and corn, vegetable, multi-grain and tortilla chips; candy; processed cereals and grains; processed herbs; sauces and condiments, namely, soy sauce, vinegar, sugar, braising sauce, fish sauce, mustard, ketchup, oyster sauce, premixed sauces, corn starch, spices, salad dressing; baking flour; marinade sauce/powder; food seasonings, namely, salts and powders and mixtures thereof with other seasonings; food products, namely, meat pies; pizza; wheat-based snack foods; rice-based snack foods; cereal-based snack foods; snack mixes consisting primarily of crackers, pretzels, and popped popcorn; pies; biscuits; breads, namely, sliced bread, hot-dog buns and hamburger buns; muffins; cookies; doughnuts; cakes; chocolate confection; frozen confectionery; condiments, namely, relish, mayonnaise, salsa; sauces, namely, cheese sauce, hot sauce, barbecue sauce, spaghetti sauce and tomato sauce; sandwiches, herbal teas; tea based beverages
Goods and Services
snacks, namely, fresh nuts and fresh peas; fresh fruits; fresh vegetables; unprocessed cereals and grains; unprocessed herbs
Goods and Services
drinks, namely, fruit juices, herbal juices, fruit based soft drinks flavored with tea; mineral water; spring water; carbonated soft drinks; non-alcoholic fruit drinks; non-alcoholic malt coolers; fruit punch; whey based fruit beverages
Classification Information
International Class
016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks. - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); playing cards; printers' type; printing blocks.
US Class Codes
002, 005, 022, 023, 029, 037, 038, 050
Class Status Code
6 - Active
Class Status Date
2014-10-21
Primary Code
016
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-10-21
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2015-09-01
Primary Code
032
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2015-09-01
Primary Code
031
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MARK A. WATKINS
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2014-04-25 | 1674340 | Canada | True |
2014-04-24 | 1674340 | Canada | True |
Trademark Events
Event Date | Event Description |
2014-10-17 | NEW APPLICATION ENTERED IN TRAM |
2014-10-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-10-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2014-10-22 | TEAS VOLUNTARY AMENDMENT RECEIVED |
2014-10-22 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
2015-02-02 | ASSIGNED TO EXAMINER |
2015-02-09 | NON-FINAL ACTION WRITTEN |
2015-02-09 | NON-FINAL ACTION E-MAILED |
2015-02-09 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-08-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-08-25 | ASSIGNED TO LIE |
2015-09-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-09-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-09-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-09-09 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-09-22 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-10-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-11-10 | PUBLISHED FOR OPPOSITION |
2015-11-10 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-01-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-06-01 | TEAS EXTENSION RECEIVED |
2016-06-01 | EXTENSION 1 FILED |
2016-06-01 | EXTENSION 1 GRANTED |
2016-06-03 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2016-12-27 | TEAS EXTENSION RECEIVED |
2016-12-27 | EXTENSION 2 FILED |
2016-12-27 | EXTENSION 2 GRANTED |
2016-12-29 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-06-26 | TEAS EXTENSION RECEIVED |
2017-06-26 | EXTENSION 3 FILED |
2017-06-26 | EXTENSION 3 GRANTED |
2017-06-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-12-21 | TEAS EXTENSION RECEIVED |
2017-12-21 | EXTENSION 4 FILED |
2017-12-21 | EXTENSION 4 GRANTED |
2017-12-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-07-03 | TEAS EXTENSION RECEIVED |
2018-07-10 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-07-03 | EXTENSION 5 FILED |
2018-07-10 | EXTENSION 5 GRANTED |
2018-07-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-12-31 | TEAS PETITION TO AMEND BASIS RECEIVED |
2019-01-24 | ASSIGNED TO PETITION STAFF |
2019-01-24 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
2019-02-11 | ABANDONMENT - NO USE STATEMENT FILED |
2019-02-11 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
2019-02-12 | TEAS REQUEST FOR REINSTATEMENT |
2019-02-20 | REINSTATEMENT GRANTED - INADVERTENTLY ABANDONED |
2019-01-07 | NOTICE OF ALLOWANCE CANCELLED |
2019-02-20 | NOA CANCELLED; REPUBLICATION REQUIRED |
2019-02-22 | NOTICE OF REINSTATEMENT MAILED |
2019-03-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2019-03-26 | PUBLISHED FOR OPPOSITION |
2019-03-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-06-11 | REGISTERED-PRINCIPAL REGISTER |