RICK'S BARBECUE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86375954
Registration Number
4715955
Word Mark
RICK'S BARBECUE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-08-12
Filing Date
2014-08-25
Registration Number
4715955
Registration Date
2015-04-07
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011515, 071501, 130301, 130302, 261102, 261114 - Flames emanating from objects, numbers or words. Bricks and stones for building, including cinderblocks. Grills, other cooking apparatus with open fire. Kitchen stoves, ovens, micro-wave ovens. Plain single line rectangles. Three or more rectangles.
Published for Opposition Date
2015-01-20
Attorney Name
Law Office Assigned Location Code
L20
Employee Name
BOULTON, KELLY F
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"BARBECUE"
Description of Mark
The mark consists of the word "RICK'S" in stylized font, the a design of flames behind it, situated within a hearth-shaped enclosure consisting of an arched series of stone-shaped objects above it and a straightline series of stone-shaped objects, including the letters "B","A","R","B","E","C","U","E", below it.
Goods and Services
Pre-cooked meats sold in vacuum-sealed pacakges
Goods and Services
Sauces
Goods and Services
Restaurant and catering services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-08
Primary Code
029
First Use Anywhere Date
1990-10-25
First Use In Commerce Date
1990-10-25
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-08
Primary Code
030
First Use Anywhere Date
2009-03-23
First Use In Commerce Date
2009-03-23
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-09-08
Primary Code
043
First Use Anywhere Date
1984-01-01
First Use In Commerce Date
1984-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Bess Morgan
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2014-08-28 | NEW APPLICATION ENTERED IN TRAM |
| 2014-09-08 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-09-09 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-09-22 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2014-09-23 | ASSIGNED TO LIE |
| 2014-09-30 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| 2014-12-09 | ASSIGNED TO EXAMINER |
| 2014-12-11 | EXAMINERS AMENDMENT -WRITTEN |
| 2014-12-11 | EXAMINERS AMENDMENT E-MAILED |
| 2014-12-11 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2014-12-11 | EXAMINER'S AMENDMENT ENTERED |
| 2014-12-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-12-12 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-12-31 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-01-20 | PUBLISHED FOR OPPOSITION |
| 2015-01-20 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-04-07 | REGISTERED-PRINCIPAL REGISTER |
| 2020-04-07 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2021-04-07 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-08-07 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-08-07 | POST REGISTRATION ACTION MAILED - SEC. 8 & 15 |
| 2021-08-11 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| 2021-08-12 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-08-12 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
