JBARS JUST GOOD INGREDIENTS - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Image for trademark with serial number 86373828
Serial Number
86373828
Registration Number
4956644
Word Mark
JBARS JUST GOOD INGREDIENTS
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-09-25
Filing Date
2014-08-21
Registration Number
4956644
Registration Date
2016-05-10
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2015-06-23
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
RINGLE, JAMES W
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOOD INGREDIENTS"
Description of Mark
The mark consists of the stylized wording "JBARS" immediately above the words "JUST GOOD INGREDIENTS".
Goods and Services
Processed fruit- and nut-based food bars; nut and seed-based snack bars
Goods and Services
Granola-based snack bars; cake
Pseudo Mark
J BARS JUST GOOD INGREDIENTS
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-05
Primary Code
029
First Use Anywhere Date
2015-01-27
First Use In Commerce Date
2015-01-27
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-09-05
Primary Code
030
First Use Anywhere Date
2015-01-27
First Use In Commerce Date
2015-01-27
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
21 - 1st New Owner After Publication
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
David A. Beale
Address
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Trademark Events
Event DateEvent Description
2014-08-25NEW APPLICATION ENTERED IN TRAM
2014-09-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-09-06NOTICE OF PSEUDO MARK E-MAILED
2014-11-13ASSIGNED TO EXAMINER
2014-11-13NON-FINAL ACTION WRITTEN
2014-11-13NON-FINAL ACTION E-MAILED
2014-11-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-05-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-05-14ASSIGNED TO LIE
2015-05-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-05-14TEAS/EMAIL CORRESPONDENCE ENTERED
2015-05-15APPROVED FOR PUB - PRINCIPAL REGISTER
2015-05-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-06-03NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-06-23PUBLISHED FOR OPPOSITION
2015-06-23OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-08-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2016-02-18TEAS STATEMENT OF USE RECEIVED
2016-03-24CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-02-18USE AMENDMENT FILED
2016-04-01STATEMENT OF USE PROCESSING COMPLETE
2016-04-02ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2016-04-05NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2016-04-13AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-05-10REGISTERED-PRINCIPAL REGISTER
2020-08-25TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-08-25TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-08-25ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-08-25TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-08-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-08-25APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2021-05-10COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-06-09TEAS SECTION 8 & 15 RECEIVED
2021-09-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-09-25REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-09-25NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED