CASA DEL TARTUFO ALBA-ITALY - Trademark Details
Status: 605 - Abandoned - After Publication
Serial Number
86366309
Word Mark
CASA DEL TARTUFO ALBA-ITALY
Status
605 - Abandoned - After Publication
Status Date
2016-03-28
Filing Date
2014-08-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2015-08-11
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
MAYES, LAURIE ANN
Statements
Disclaimer with Predetermined Text
"TARTUFO" AND "ALBA- ITALY"
Goods and Services
Preserved, dried and canned truffles; truffle oil; truffle food spreads; Truffles, preserved; Truffle pate; Truffle cream; processed truffle slices; White truffle pate; White truffle oil; Preserved white truffles; Preserved black truffles; Truffle juice for cooking; Preserved truffles in jars, namely, brushed truffles, peeled truffles, whole truffles, pieces of truffles, and unpeeled truffles; Fresh, whole and squared goose and duck foie gras, in terrine and en croûte; Gastronomical specialities in the nature of prepared entrees consisting primarily of meat; Preserved mushrooms; Fish, not live; Preserved vegetables; Butter; Buttercream; Bouillons and bases for bouillons; Caviar; Cream; Unflavoured and unsweetened gelatins for food; Edible fats; Edible oils; Poultry and game; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies; Jams, Eggs
Translation of Words in Mark
The English translation of "CASE DEL TARTUFO" in the mark is "THE TRUFFLE HOUSE".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
8 - Abandoned
Class Status Date
2016-03-28
Primary Code
029
Correspondences
Name
Gamboa, Fidel
Address
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Trademark Events
Event Date | Event Description |
2014-08-18 | NEW APPLICATION ENTERED IN TRAM |
2014-08-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-12-01 | ASSIGNED TO EXAMINER |
2014-12-05 | NON-FINAL ACTION WRITTEN |
2014-12-05 | NON-FINAL ACTION E-MAILED |
2014-12-05 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-06-05 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-06-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-06-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-06-22 | ASSIGNED TO LIE |
2015-07-07 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-07-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2015-08-11 | PUBLISHED FOR OPPOSITION |
2015-08-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2015-10-06 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2016-03-26 | TEAS EXPRESS ABANDONMENT RECEIVED |
2016-03-28 | ABANDONMENT - AFTER PUBLICATION |
2016-03-28 | ABANDONMENT NOTICE MAILED - AFTER PUBLICATION |
2017-08-07 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-10-26 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
2019-10-26 | WITHDRAWAL OF ATTORNEY GRANTED |