FA FALAFEL AVENUE - Trademark Details
Status: 700 - Registered
Serial Number
86364403
Registration Number
4995752
Word Mark
FA FALAFEL AVENUE
Status
700 - Registered
Status Date
2016-07-12
Filing Date
2014-08-12
Registration Number
4995752
Registration Date
2016-07-12
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260121 - Circles that are totally or partially shaded.
Published for Opposition Date
2016-04-26
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
EINSTEIN, MATTHEW T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FALAFEL"
Description of Mark
The mark consists of the letters "FA" in special form within a circle and the words "FALAFEL AVENUE" in special form appearing underneath.
Goods and Services
Rice-stuffed grape leaves, Falafels; French fries, poutines, hummus, prepared vegetable salads, prepared vegetable salads also containing couscous
Goods and Services
Couscous, pita bread, prepared couscous salads
Goods and Services
Restaurant services; restaurant services including takeout services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-21
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-21
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-08-21
Primary Code
043
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
LAWRENCE E. ABELMAN
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2014-07-07 | 1684150 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2014-08-15 | NEW APPLICATION ENTERED IN TRAM |
| 2014-08-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-08-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-10-28 | ASSIGNED TO EXAMINER |
| 2014-10-28 | NON-FINAL ACTION WRITTEN |
| 2014-10-28 | NON-FINAL ACTION E-MAILED |
| 2014-10-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2015-01-16 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2015-01-16 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2015-01-29 | ASSIGNED TO LIE |
| 2015-01-31 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2015-01-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2015-02-20 | SUSPENSION LETTER WRITTEN |
| 2015-02-20 | LETTER OF SUSPENSION E-MAILED |
| 2015-02-20 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2015-08-20 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2015-08-28 | SUSPENSION INQUIRY WRITTEN |
| 2015-08-28 | INQUIRY TO SUSPENSION E-MAILED |
| 2015-08-28 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2016-02-25 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2016-02-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-02-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-02-25 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-03-15 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-03-15 | EXAMINERS AMENDMENT E-MAILED |
| 2016-03-15 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-03-15 | EXAMINER'S AMENDMENT ENTERED |
| 2016-03-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-03-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-04-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-04-26 | PUBLISHED FOR OPPOSITION |
| 2016-04-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-07-12 | REGISTERED-PRINCIPAL REGISTER |
| 2019-10-16 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| 2021-07-12 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
