MASON ST. BAKEHOUSE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86349672
Serial Number
86349672
Registration Number
5111876
Word Mark
MASON ST. BAKEHOUSE
Status
700 - Registered
Status Date
2017-01-03
Filing Date
2014-07-28
Registration Number
5111876
Registration Date
2017-01-03
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-10-18
Attorney Name
Sean C. Fifield
Law Office Assigned Location Code
L20
Employee Name
SMIGA, HOWARD
Statements
Disclaimer with Predetermined Text
"BAKEHOUSE"
Goods and Services
(Based on Use in Commerce) (Based on 44(e)) Fruit and nut based snack foods
Goods and Services
(Based on Use in Commerce) Baked goods, namely, brownies, macaroons, scones, biscuits, tarts, crostatas, cookies, cakes, cupcakes, danishes, donuts, croissants, pastries, dessert shells, pies, dessert squares, muffins, rolls, breads, and buns and party trays consisting of combinations of the foregoing; (Based on Use in Commerce) (Based on 44(e)) grain-based snack foods and cereal-based snack foods in bar or square form, granola bars, granola cereals and ready to eat granola
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2015-02-20
Primary Code
029
First Use Anywhere Date
2015-08-18
First Use In Commerce Date
2015-08-18
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-08-05
Primary Code
030
First Use Anywhere Date
2014-12-14
First Use In Commerce Date
2014-12-14
Current Trademark Owners
Party Name
GIVE AND GO PREPARED FOODS CORP.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
GIVE AND GO PREPARED FOODS CORP.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
GIVE AND GO PREPARED FOODS CORP.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
GIVE AND GO PREPARED FOODS CORP.
Party Type
11 - 1st New Owner Before Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Give and Go Prepared Foods Corp.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SEAN C. FIFIELD
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2014-07-231686627CanadaTrue
2014-07-231686627CanadaTrue
Trademark Events
Event DateEvent Description
2014-07-31NEW APPLICATION ENTERED IN TRAM
2014-08-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-11-10ASSIGNED TO EXAMINER
2014-11-12NON-FINAL ACTION WRITTEN
2014-11-12NON-FINAL ACTION E-MAILED
2014-11-12NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-02-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-02-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-02-20TEAS/EMAIL CORRESPONDENCE ENTERED
2015-03-02SUSPENSION LETTER WRITTEN
2015-03-02LETTER OF SUSPENSION E-MAILED
2015-03-02NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2015-04-08ASSIGNED TO EXAMINER
2015-09-29ASSIGNED TO LIE
2015-10-05SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2015-10-07SUSPENSION INQUIRY WRITTEN
2015-10-07INQUIRY TO SUSPENSION E-MAILED
2015-10-07NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2015-10-07TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2015-10-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-10-08TEAS/EMAIL CORRESPONDENCE ENTERED
2015-10-09SUSPENSION LETTER WRITTEN
2015-10-09LETTER OF SUSPENSION E-MAILED
2015-10-09NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-04-15SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
2016-04-18SUSPENSION INQUIRY WRITTEN
2016-04-18INQUIRY TO SUSPENSION E-MAILED
2016-04-18NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2016-04-18TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2016-04-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-04-25TEAS/EMAIL CORRESPONDENCE ENTERED
2016-04-26SUSPENSION LETTER WRITTEN
2016-04-26LETTER OF SUSPENSION E-MAILED
2016-04-26NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-08-10AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2016-08-31TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2016-09-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-09-08TEAS/EMAIL CORRESPONDENCE ENTERED
2016-09-07TEAS AMENDMENT OF USE RECEIVED
2016-09-08USE AMENDMENT FILED
2016-09-08AMENDMENT TO USE PROCESSING COMPLETE
2016-09-09USE AMENDMENT ACCEPTED
2016-09-09APPROVED FOR PUB - PRINCIPAL REGISTER
2016-09-10NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
2016-09-13LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-09-28NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-10-18PUBLISHED FOR OPPOSITION
2016-10-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-01-03REGISTERED-PRINCIPAL REGISTER
2017-09-04TEAS CHANGE OF OWNER ADDRESS RECEIVED
2017-09-04APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2022-01-03COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED