CHEF PAUL PRUDHOMME MAGIC SEASONING BLENDS SWEET BASIL & TARRAGON SALT-FREE SUGAR-FREE - Trademark Details
Status: 702 - Section 8 & 15-Accepted And Acknowledged
Serial Number
86333632
Registration Number
4711220
Word Mark
CHEF PAUL PRUDHOMME MAGIC SEASONING BLENDS SWEET BASIL & TARRAGON SALT-FREE SUGAR-FREE
Status
702 - Section 8 & 15-Accepted And Acknowledged
Status Date
2021-01-06
Filing Date
2014-07-10
Registration Number
4711220
Registration Date
2015-03-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
010103, 020101, 020120, 110313, 240907, 261102, 261502, 261525 - A single star with five points. Heads, portraits, busts of men not in profile. Butchers, chefs, and bakers. Sauce pans, pots, frying pans (non-electric). Banners. Plain single line rectangles. Plain single or multiple line polygons. Polygons with one or more curved sides.
Published for Opposition Date
2015-01-13
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
COLLIER, DAVID E
Statements
Indication of Colors claimed
The color(s) green, white, black, grey, metallic copper, tan and hazel is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SEASONING BLENDS", "SWEET BASIL & TARRAGON", AND "SALT-FREE SUGAR-FREE"
Description of Mark
The mark consists of an image of Chef Paul Prudhomme appearing with a grey beard and hair, tan skin, hazel eyes and white teeth, wearing a white hat, white coat and white tie. The image appears against a grey background, surrounded by black and metallic copper borders. The wording "CHEF PAUL PRUDHOMME" appears in black in a metallic copper ribbon across the lower part of the image. Beneath the image, the word "MAGIC" appears in black in a distinctive font above the wording "SEASONING BLENDS" in a different distinctive black font. The wording "SWEET BASIL & TARRAGON" appears in black in a distinctive font beneath "MAGIC SEASONING BLENDS". Beneath the wording "SWEET BASIL & TARRAGON", there is an image of a metallic copper pot where the wording "SALT-FREE SUGAR-FREE" is on the front of the pot. A green border comprises the outer margin of the mark, with a white inner background.
Goods and Services
Seasonings
Pseudo Mark
CHEF PAUL PRUDHOMME MAGIC SEASONING BLENDS SWEET BASIL AND TARRAGON SALT-FREE SUGAR-FREE K MADE IN THE USA NET WEIGHT 1.65OZ (47G)
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-16
Primary Code
030
First Use Anywhere Date
2014-10-20
First Use In Commerce Date
2014-10-20
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Cobby J Shereff
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 1433127 |
| Prior Registration | 3953859 |
| Prior Registration | 4285296 |
Trademark Events
| Event Date | Event Description |
| 2014-07-14 | NEW APPLICATION ENTERED IN TRAM |
| 2014-07-16 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2014-07-17 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2014-09-18 | ASSIGNED TO EXAMINER |
| 2014-09-22 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| 2014-09-22 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| 2014-09-22 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2014-09-22 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| 2014-11-20 | TEAS AMENDMENT OF USE RECEIVED |
| 2014-11-21 | ASSIGNED TO LIE |
| 2014-11-20 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2014-11-20 | USE AMENDMENT FILED |
| 2014-12-01 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2014-12-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2014-12-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2014-12-08 | USE AMENDMENT ACCEPTED |
| 2014-12-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2014-12-09 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| 2014-12-10 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2014-12-24 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2015-01-13 | PUBLISHED FOR OPPOSITION |
| 2015-01-13 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2015-03-31 | REGISTERED-PRINCIPAL REGISTER |
| 2020-03-31 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| 2020-10-07 | TEAS SECTION 8 & 15 RECEIVED |
| 2021-01-06 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| 2021-01-06 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| 2021-01-06 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
