Image Trademark with Serial Number 86332426
Status: 700 - Registered
Image for trademark with serial number 86332426
Serial Number
86332426
Registration Number
5536005
Status
700 - Registered
Status Date
2018-08-07
Filing Date
2014-07-09
Registration Number
5536005
Registration Date
2018-08-07
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
031515, 031526, 090308, 190925 - Penguins, puffins. Costumed birds and bats and those with human attributes. Scarves, bandanas, neckerchiefs, and other neckwear. Other bottles, jars or flasks, including cookie jars.
Published for Opposition Date
2015-07-21
Attorney Name
Law Office Assigned Location Code
N40
Employee Name
CASSIDY, COLLEEN MULCR
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a three-dimensional configuration comprising the product packaging in which the goods are sold. The mark consists of a cylindrical shaped container with two small indentations on either side of the top of the cylinder, and a larger indentation one-third of the way down from the top of the cylinder. The bottom of the cylinder has curved sides. The entire cylinder is wrapped by the design of a penguin wearing a striped scarf and ear muffs. The penguin has two eyes, an open beak showing the penguin's tongue, two wings on top of the penguin's torso, and two three-point flippers on the torso, where the flippers point upward.
Goods and Services
Cereal-based snack foods, grain-based snack foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-14
Primary Code
030
First Use Anywhere Date
2014-10-31
First Use In Commerce Date
2014-10-31
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Andrea Anderson
Address
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Trademark Events
Event DateEvent Description
2014-07-12NEW APPLICATION ENTERED IN TRAM
2014-07-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-07-15NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-10-20ASSIGNED TO EXAMINER
2014-10-28NON-FINAL ACTION WRITTEN
2014-10-28NON-FINAL ACTION E-MAILED
2014-10-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-05-26ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2015-05-26ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2015-05-27TEAS PETITION TO REVIVE RECEIVED
2015-05-27PETITION TO REVIVE-GRANTED
2015-05-27TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-05-27CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-05-28TEAS/EMAIL CORRESPONDENCE ENTERED
2015-05-28NOTICE OF REVIVAL - E-MAILED
2015-05-29APPROVED FOR PUB - PRINCIPAL REGISTER
2015-06-17ASSIGNED TO LIE
2015-06-17LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-06-26ASSIGNED TO EXAMINER
2015-07-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2015-07-21PUBLISHED FOR OPPOSITION
2015-07-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-09-15NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-12-16TEAS EXTENSION RECEIVED
2015-12-16EXTENSION 1 FILED
2015-12-16EXTENSION 1 GRANTED
2015-12-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2015-12-18TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2015-12-18ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2016-09-14TEAS EXTENSION RECEIVED
2016-10-05CASE ASSIGNED TO INTENT TO USE PARALEGAL
2016-09-14EXTENSION 2 FILED
2016-10-07EXTENSION 2 GRANTED
2016-10-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-02-03TEAS EXTENSION RECEIVED
2017-02-03EXTENSION 3 FILED
2017-02-03EXTENSION 3 GRANTED
2017-02-07NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2017-07-13TEAS EXTENSION RECEIVED
2017-07-13EXTENSION 4 FILED
2017-07-13EXTENSION 4 GRANTED
2017-07-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-03-13TEAS EXTENSION RECEIVED
2018-03-13EXTENSION 5 FILED
2018-03-15EXTENSION 5 GRANTED
2018-03-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-05-29TEAS STATEMENT OF USE RECEIVED
2018-05-29USE AMENDMENT FILED
2018-05-31STATEMENT OF USE PROCESSING COMPLETE
2018-07-04ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-07-05NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-08-07REGISTERED-PRINCIPAL REGISTER