TEX-MEX GOURMET - Trademark Details
Status: 700 - Registered
Serial Number
86319026
Registration Number
4930087
Word Mark
TEX-MEX GOURMET
Status
700 - Registered
Status Date
2016-04-05
Filing Date
2014-06-24
Registration Number
4930087
Registration Date
2016-04-05
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-01-19
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
GARDNER, DAWNA BERYL
Statements
Disclaimer with Predetermined Text
"TEX-MEX"
Goods and Services
Bean dip; Chile con queso; Jellies for food; Pickled jalapeƱos; Pickled vegetables; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Soups and preparations for making soups; Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Cooking sauces; Dipping sauces; Enchiladas; Picante sauce; Pico de Gallo sauce; Ready-made sauces; Salad dressing; Salsa; Sauces; Savory sauces used as condiments; Taco chips; Taco seasoning; Tamales; Tomato-based salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-01
Primary Code
029
First Use Anywhere Date
2000-12-31
First Use In Commerce Date
2000-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-01
Primary Code
030
First Use Anywhere Date
2000-12-31
First Use In Commerce Date
2000-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
13 - Limited Partnership
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
13 - Limited Partnership
Address
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Correspondences
Name
Moira Dickinson
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 2783396 |
Trademark Events
Event Date | Event Description |
2014-06-27 | NEW APPLICATION ENTERED IN TRAM |
2014-07-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2014-09-30 | ASSIGNED TO EXAMINER |
2014-09-30 | NON-FINAL ACTION WRITTEN |
2014-09-30 | NON-FINAL ACTION E-MAILED |
2014-09-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2014-10-01 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2014-10-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2014-10-03 | ASSIGNED TO LIE |
2014-10-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2014-10-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2014-10-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2014-10-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2014-10-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2014-11-18 | PUBLISHED FOR OPPOSITION |
2014-11-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2014-11-18 | WITHDRAWN FROM ISSUE - MANAGING ATTORNEY REQUEST |
2014-12-12 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
2014-12-13 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2014-12-13 | NON-FINAL ACTION WRITTEN |
2014-12-13 | NON-FINAL ACTION E-MAILED |
2014-12-13 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-06-13 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-06-13 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-06-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-07-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-07-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-07-28 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-08-20 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-08-28 | NON-FINAL ACTION WRITTEN |
2015-08-28 | NON-FINAL ACTION E-MAILED |
2015-08-28 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2015-09-23 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2015-09-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2015-09-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2015-09-29 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-10-01 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-10-13 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2015-12-10 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
2015-12-10 | EXAMINERS AMENDMENT -WRITTEN |
2015-12-10 | EXAMINERS AMENDMENT E-MAILED |
2015-12-10 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2015-12-10 | EXAMINER'S AMENDMENT ENTERED |
2015-12-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2015-12-16 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2015-12-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-01-19 | PUBLISHED FOR OPPOSITION |
2016-01-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-04-05 | REGISTERED-PRINCIPAL REGISTER |
2021-04-05 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |