TEX-MEX GOURMET - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86319026
Serial Number
86319026
Registration Number
4930087
Word Mark
TEX-MEX GOURMET
Status
700 - Registered
Status Date
2016-04-05
Filing Date
2014-06-24
Registration Number
4930087
Registration Date
2016-04-05
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-01-19
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
GARDNER, DAWNA BERYL
Statements
Disclaimer with Predetermined Text
"TEX-MEX"
Goods and Services
Bean dip; Chile con queso; Jellies for food; Pickled jalapeƱos; Pickled vegetables; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Soups and preparations for making soups; Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables
Goods and Services
Cooking sauces; Dipping sauces; Enchiladas; Picante sauce; Pico de Gallo sauce; Ready-made sauces; Salad dressing; Salsa; Sauces; Savory sauces used as condiments; Taco chips; Taco seasoning; Tamales; Tomato-based salsa
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-01
Primary Code
029
First Use Anywhere Date
2000-12-31
First Use In Commerce Date
2000-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-07-01
Primary Code
030
First Use Anywhere Date
2000-12-31
First Use In Commerce Date
2000-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Moira Dickinson
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2783396
Trademark Events
Event DateEvent Description
2014-06-27NEW APPLICATION ENTERED IN TRAM
2014-07-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-09-30ASSIGNED TO EXAMINER
2014-09-30NON-FINAL ACTION WRITTEN
2014-09-30NON-FINAL ACTION E-MAILED
2014-09-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2014-10-01TEAS CHANGE OF CORRESPONDENCE RECEIVED
2014-10-01TEAS RESPONSE TO OFFICE ACTION RECEIVED
2014-10-03ASSIGNED TO LIE
2014-10-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2014-10-07TEAS/EMAIL CORRESPONDENCE ENTERED
2014-10-08APPROVED FOR PUB - PRINCIPAL REGISTER
2014-10-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-10-29NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-11-18PUBLISHED FOR OPPOSITION
2014-11-18OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-11-18WITHDRAWN FROM ISSUE - MANAGING ATTORNEY REQUEST
2014-12-12JURISDICTION RESTORED TO EXAMINING ATTORNEY
2014-12-13PREVIOUS ALLOWANCE COUNT WITHDRAWN
2014-12-13NON-FINAL ACTION WRITTEN
2014-12-13NON-FINAL ACTION E-MAILED
2014-12-13NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-06-13TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-06-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-06-15TEAS/EMAIL CORRESPONDENCE ENTERED
2015-07-06APPROVED FOR PUB - PRINCIPAL REGISTER
2015-07-15LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-07-28WITHDRAWN FROM PUB - OG REVIEW QUERY
2015-08-20PREVIOUS ALLOWANCE COUNT WITHDRAWN
2015-08-28NON-FINAL ACTION WRITTEN
2015-08-28NON-FINAL ACTION E-MAILED
2015-08-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-09-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-09-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-09-29TEAS/EMAIL CORRESPONDENCE ENTERED
2015-09-29APPROVED FOR PUB - PRINCIPAL REGISTER
2015-10-01LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-10-13WITHDRAWN FROM PUB - OG REVIEW QUERY
2015-12-10PREVIOUS ALLOWANCE COUNT WITHDRAWN
2015-12-10EXAMINERS AMENDMENT -WRITTEN
2015-12-10EXAMINERS AMENDMENT E-MAILED
2015-12-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2015-12-10EXAMINER'S AMENDMENT ENTERED
2015-12-10APPROVED FOR PUB - PRINCIPAL REGISTER
2015-12-16LAW OFFICE PUBLICATION REVIEW COMPLETED
2015-12-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-01-19PUBLISHED FOR OPPOSITION
2016-01-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-04-05REGISTERED-PRINCIPAL REGISTER
2021-04-05COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED