MAYRIG CUISINE TRADITIONNELLE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 86309962
Serial Number
86309962
Registration Number
4678537
Word Mark
MAYRIG CUISINE TRADITIONNELLE
Status
700 - Registered
Status Date
2015-01-27
Filing Date
2014-06-14
Registration Number
4678537
Registration Date
2015-01-27
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2014-11-11
Attorney Name
Law Office Assigned Location Code
M90
Employee Name
WELLS, KELLEY L
Statements
Disclaimer with Predetermined Text
"CUISINE TRADITIONNELLE"
Goods and Services
All natural meats; Cabbage rolls stuffed with meat; Cheese; Cheese food; Cheese substitutes; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Combined fruit and vegetable purees; Cooked fruits and vegetables; Cooked vegetables; Cut vegetables; Dried fruit and vegetables; Dried meat; Dried vegetables; Dried vegetables in powder form; Edible oils and fats, fish and meat preserves; Extracts of meat; Fish and meat preserves; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Fried meat; Frozen vegetables; Grilled meat marinated in soy sauce; Marinated meat, poultry, fish and vegetables; Meat; Meat, fish, fruit and vegetable preserves; Meat, frozen; Meat, poultry and game; Packaged meats; Pickled vegetables; Prepared meat; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Processed cheese; Ready-to-eat meals comprised primarily of meats, cheese and also including vegetables; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Salted meat; Sliced meat; Vegetable salads; Vegetable-based meat substitutes
Goods and Services
Bar and restaurant services; Café and restaurant services; Café-restaurants; Restaurant and bar services; Restaurant and catering services; Restaurant services; Restaurants; Self-service restaurants; Take-out restaurant services
Pseudo Mark
MAYRIG CUISINE TRADITIONAL
Pseudo Mark
MAYRIG CUISINE TRADITIONAL
Translation of Words in Mark
The English translation of "MAYRIG" in the mark is "little mother" and the English translation of "TRADITIONNELLE" in the mark is "traditional".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-24
Primary Code
029
First Use Anywhere Date
2004-04-00
First Use In Commerce Date
2012-11-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2014-06-24
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Paro Astourian
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
LebanonFalse
Trademark Events
Event DateEvent Description
2014-06-18NEW APPLICATION ENTERED IN TRAM
2014-06-24NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-06-25NOTICE OF PSEUDO MARK E-MAILED
2014-09-23ASSIGNED TO EXAMINER
2014-09-23EXAMINERS AMENDMENT -WRITTEN
2014-09-23EXAMINERS AMENDMENT E-MAILED
2014-09-23NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-09-23EXAMINER'S AMENDMENT ENTERED
2014-09-23APPROVED FOR PUB - PRINCIPAL REGISTER
2014-10-08ASSIGNED TO LIE
2014-10-08LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-10-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-11-11PUBLISHED FOR OPPOSITION
2014-11-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2015-01-27REGISTERED-PRINCIPAL REGISTER
2020-01-27COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2020-12-22TEAS SECTION 8 & 15 RECEIVED
2021-04-08CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-04-08POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2021-10-08TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED