D'GUSTO FOODS - Trademark Details
Status: 705 - Partial Section 8 & 15 Accepted And Acknowledged
Image for trademark with serial number 86289270
Serial Number
86289270
Registration Number
4905754
Word Mark
D'GUSTO FOODS
Status
705 - Partial Section 8 & 15 Accepted And Acknowledged
Status Date
2021-09-02
Filing Date
2014-05-22
Registration Number
4905754
Registration Date
2016-02-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
090506, 260302 - Chef's hat. Plain single line ovals.
Published for Opposition Date
2014-10-28
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
ORTIGA PALMER, RAMONA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FOODS"
Description of Mark
The mark consists of an elliptical form completed at the top right hand side by a chef's hat with the words "Dgusto FOODS" inside.
Goods and Services
[ Meat; Packaged meats; Processed meat ]
Goods and Services
Bakery goods; Bakery products; Empanadas; Pastries
Translation of Words in Mark
The English translation of the word "D'GUSTO" in the mark is "of taste".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
B - Sec. 8 - Class(es) in a Multiple Class registration -- Partial Cancellation
Class Status Date
2021-09-02
Primary Code
029
First Use Anywhere Date
2015-05-01
First Use In Commerce Date
2015-05-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2014-06-05
Primary Code
030
First Use Anywhere Date
2015-05-01
First Use In Commerce Date
2015-05-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Francisco Ramirez
Address
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Trademark Events
Event DateEvent Description
2014-05-26NEW APPLICATION ENTERED IN TRAM
2014-06-05NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2014-06-06NOTICE OF DESIGN SEARCH CODE E-MAILED
2014-09-06ASSIGNED TO EXAMINER
2014-09-10EXAMINERS AMENDMENT -WRITTEN
2014-09-10EXAMINERS AMENDMENT E-MAILED
2014-09-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2014-09-10EXAMINER'S AMENDMENT ENTERED
2014-09-10APPROVED FOR PUB - PRINCIPAL REGISTER
2014-09-24ASSIGNED TO LIE
2014-09-25LAW OFFICE PUBLICATION REVIEW COMPLETED
2014-10-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2014-10-28PUBLISHED FOR OPPOSITION
2014-10-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2014-12-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2015-05-20TEAS STATEMENT OF USE RECEIVED
2015-06-18CASE ASSIGNED TO INTENT TO USE PARALEGAL
2015-05-20USE AMENDMENT FILED
2015-06-19STATEMENT OF USE PROCESSING COMPLETE
2015-06-30SU - NON-FINAL ACTION - WRITTEN
2015-06-30NON-FINAL ACTION E-MAILED
2015-06-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2015-12-29TEAS RESPONSE TO OFFICE ACTION RECEIVED
2015-12-29CORRESPONDENCE RECEIVED IN LAW OFFICE
2015-12-29TEAS/EMAIL CORRESPONDENCE ENTERED
2016-01-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2016-01-20NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2016-02-23REGISTERED-PRINCIPAL REGISTER
2021-02-23COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
2021-03-18TEAS SECTION 8 & 15 RECEIVED
2021-07-23CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-07-26POST REGISTRATION ACTION MAILED - SEC. 8 & 15
2021-08-31TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2021-09-02REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
2021-09-02NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED